Award Winning Ready to Bake Free From Gourmet Cookie Dough Selection (Vegan, Gluten & Refined Sugar Free)
Award winning Free From and Vegan Gourmet Cookie Dough.
We've just added another flavour on to our Gourmet Cookie Dough Selection which is our Very Vanilla Cookie Dough! Now available and you can get our combo 4 flavours!
- Fantastic Fudge
- Chunky Chocolate Chip Ginger
- Ginger Spice & Everything Nice
- Very Vanilla
Ready made gourmet cookie dough with nothing to add - ready in minutes!
Make delicious cookies at home with these 4 tubs of cookie dough, in flavours:
Free From gourmet cookie dough made in a wheat, gluten, dairy and nut free environment.
Simply form the cookie dough into rounds, place on parchment paper on a tray then bake for 12-15 minutes in the oven, cool for 5 minutes and devour!
A fun, mess free food experience for kids, mums, dads, grandparents, and anyone and everyone who loves freshly baked cookies straight out of the oven!
- Gluten Free
- Wheat Free
- Dairy Free
- Egg Free
- Nut Free
- Soya Free
- Sesame Free
- Vegan
- Refined sugar free
- No artificial ingredients, additives or preservatives
- Free from hydrogenated oils
- Made in a kitchen site free of the 14 allergens
The Chocolate Chip flavour cookie dough won a Bronze award at the Free From Food Awards 2018.
An easy way to enjoy freshly baked cookies straight from the oven just like Mum used to make!
Lovingly handcrafted in small batches using the finest quality ingredients and organic ingredients wherever possible.
How to bake:
- Preheat the oven to 180 degrees or gas mark 4.
- Let dough warm to room temperature, then form into cookie dough rounds and place on unbleached parchment paper on a cookie sheet. Flatten lightly to 1 cm height with the palm of your hand.
- Bake 12-15 minutes or for fan assisted ovens 9-13 minutes. Peek in every now and then to check on your cookies!Tops of cookies should be soft to the touch and then allowed to set. Oven temperatures can vary depending on the oven so please adjust baking time accordingly.
- Cool for 5 minutes on cookie tray then enjoy!
Shelf life: Can be refrigerated for up to 1 month or frozen for up to 10 months. Once opened seal in airtight container in the fridge and use in 2 weeks in fridge.
Available to buy as a pack of 4 tubs of cookie dough.
Each tub of cookie dough is 333g and makes 11 medium size cookies/4 jumbo size cookies/100 mini sized cookies.
Ingredients
CHUNKY CHOCOLATE CHIP COOKIE DOUGH
Flour blend 38% (Brown Rice Flour, Potato Flour, Tapioca Flour, Xanthum Gum), Organic Fair Trade Chocolate Chips 14% (organic cocoa mass, organic sugar, organic cocoa butter, emulsifier: sunflower lecithin), Organic caster sugar, light brown sugar, Vegan sunflower spread (Water, Sunflower Oil, Vegetable Oils (Sustainable Palm, Linseed), Salt, Natural Flavour, Vitamin E, Natural Colour (Carotenes),Vanilla Extract, Himalayan Salt, Raising agents: Bicarbonate of Soda, Cream of Tartar.
FANTASTIC FUDGE COOKIE DOUGH
Flour blend 35% (Brown Rice Flour, Potato Flour, Tapioca Flour, Xanthum Gum),Organic caster sugar, Vegan sunflower spread (Water, Sunflower Oil, Vegetable Oils (Sustainable Palm, Linseed), Salt, Natural Flavour, Vitamin E, Natural Colour (Carotenes), Cocoa Powder 8%, Himalayan Salt, Raising agents: Bicarbonate of Soda, Baking Powder.
VERY VANILLA COOKIE DOUGH
Flour blend 38% (Brown Rice Flour, Potato Flour, Tapioca Flour, Xanthum Gum), Organic caster sugar, light brown sugar, Vegan sunflower spread (Water, Sunflower Oil, Vegetable Oils (Sustainable Palm, Linseed), Salt, Natural Flavour, Vitamin E, Natural Colour (Carotenes),Vanilla Extract 1%, Himalayan Salt, Raising agents: Bicarbonate of Soda, Cream of Tartar.
GINGER SPICE & EVERYTHING NICE COOKIE DOUGH
Flour blend 45% (Brown Rice Flour, Potato Flour, Tapioca Flour, Xanthum Gum),dark brown sugar, Vegan sunflower spread (Water, Sunflower Oil, Vegetable Oils (Sustainable Palm, Linseed), Salt, Natural Flavour, Vitamin E, Natural Colour (Carotenes),Ginger 0.3%, Himalayan Salt, Raising agents: Bicarbonate of Soda, Cream of Tartar.




Chocolate Fudge: Organic brown rice flour, potato flour, tapioca flour, dairy-free sunflower spread, organic raw cane sugar, organic fairtrade cocoa powder 8% gluten free bicarbonate of soda, Himalayan salt, gluten free cream of tartar, xanthum gum, organic coconut milk.
Chocolate Chip: Organic brown rice flour, potato flour, tapioca flour, dairy-free sunflower spread, organic fair trade chocolate chips 14% (organic cocoa mass, organic sugar, organic cocoa butter, emulsifier: sunflower lecithin free of soya) organic raw cane sugar, vanilla extract, gluten free bicarbonate of soda, Himalayan salt, gluten free cream of tartar, xanthum gum, organic coconut milk, .
Ginger & Spice: Organic brown rice flour, potato flour, tapioca flour, dairy-free sunflower spread, organic raw cane sugar, vanilla extract, gluten free bicarbonate of soda, Himalayan salt, gluten free cream of tartar,xanthum gum, organic ginger 0.3%, organic coconut milk.
Organic brown rice flour, potato flour, tapioca flour, dairy-free sunflower spread, organic raw cane sugar, light Muscovado sugar, 1% organic vanilla extract, xanthum gum, bicarbonate of soda, cream of tartar, organic coconut milk.
Chocolate Fudge: Average Values per 100g: Energy: 1674kJ/398kcal Fat: 14.2gof which saturates: 4.2g Carbohydrates: 63.1g of which sugars: 29g Fibre: 2.4g Protein: 3.3g Salt: 0.20g
Chocolate Chip Average Values per 100g: Energy: 1836kJ/438kcal Fat: 20.3g of which saturates: 7.59g Carbohydrates: 58.7g of which sugars: 27g Fibre: 3.2g Protein: 3.3g Salt: 0.20g
Ginger & Spice Average Values per 100g: Energy: 1658kJ/395kcal Fat: 15.1g of which saturates: 3.8g Carbohydrates: 59.9g of which sugars: 20.3g Fibre: 2.4g Protein: 3.4g Salt: 0.30g
Very Vanilla Average Values per 100g: Energy: 1715kJ/408kcal Fat: 14g of which saturates: 3.1g Carbohydrates: 67.4g of which sugars: 23.7g Fibre: 1.7g Protein: 2.3g Salt: 0.20g

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