The Mixed Library Collection | Bean To Bar Chocolate (5 Bars)
The 5 Bar Librabry - 5 stunning bean to bar chocolates
the blond bar 35%
Using the finest Peruvian organic cocoa butter to give their perfect texture, we slowly toast milk powder which in packs the most perfect nutty caramel flavour. Then paired with Cornish sea salt which, his allows us to get the perfect smooth texture and flavour. It’swe grind into the chocolate itself which gives a lovely rounded flavour.
the mocha bar 40%
Cocoa trees grow wild and naturally in the Peruvian amazon then paired with organic Peruvian coffee beans that have a natural chocolatey flavour and deep roast that give a lovely expression flavour to this mocha bar milk with full cream Irish milk give a lovey creamy finish
the dark milk 50%
Cocoa trees grow wild and naturally in the Peruvian amazon. These beans have a strong chocolate flavour and sweet acidity predominant of citrus fruits, mangos and plumes that give long lasting chocolate notes. Then paired with full cream from Irish milk and unrefined sugar gives a lovely sweet finishThis dark milk is a great bridge for milk and dark chocolate its creamy like, a milk chocolate but has got plenty of flavour like a really good single origin dark chocolate. If your new to fine dark chocolate scene then this is a great place to start
the dark gratemalaen 60%
These beans come from small-farmer cooperatives located in Baja and Alta Verapaz in the North of Guatemala. They have Rich notes of red fruit (ripe cherries, blackberries), chocolate and a subtle hint of cream and cardamom.
the dark ugandan 68%
With beans from the Reganog Bundibugyo of Uganda, from organic fairly traded farms this bar has a warm round powerful chocolate body with slight mellow fruit notes. Followed by biscuit hazelnuts. Ending with clean woody notes.
We don’t add any extra cocoa butter to our dark chocolate, which makes our chocolate thicker in texter. This gives a lovely smooth mouth feel. The other reason we do this, is to let the beans do all the talking by not diluting the flavour with cocoa butter. You get the true flavour of the beans and the sugar allows you to taste the delicate flavours though the bitterness.
These products are truly handmade, we do not use any machines for tempering, moulding, or wrapping. Due to this there will be some occasional marks on the products from the heat of our hands when pressing the foil. We do wear gloves, but it can sometimes show, but we believe this is part of the Artisan charm
Choose from the following flavours:
- 1x45g blond bar Bar 35%
- 1x45g mocha bar 40%
- 1x45g dark milk 50%
- 1x45g dark gratemalaen 60%
- 1x45g dark ugandan 68%
We care about the planet this is why are packaging is 100% plastic free and recyclable
Keep in a cool dry place
organic peruvian cocoa butter (35%) whole milk powder(32%) unrefined cane sugar (31%) cornish sea salt(1%) sunflour lecithin (1%)
organic peruvian cocoa butter (30%) whole milk powder(26.5%) unrefined cane sugar (26.5%) organic peruvian cocoa nibs (10%) organic peruvian coffee beans (6%) sunflour lecithin (1%)
dark milk bar
organic peruvian cocoa nibs (30%) organic peruvian cocoa butter (20%) whole milk powder(25%) unrefined cane sugar (25%)
organic guatemala cocoa nibs (60%) unrefined cane sugar (40%)
organic ugandan cocoa nibs (68%) unrefined cane sugar (32%)
No posts found
|Economy Delivery||3 to 5 working days|
|up to £15 total order value||£2.00|
|over £15 total order value||Free|
|Standard Delivery||2 to 3 working days|
|up to £15 total order value||£3.00|
|£15-£30 total order value||£1.00|
|over £30 total order value||Free|
Not currently available for this location.
|Barbers Bean To Bar Promotions:|
|Free Standard Delivery By Barbers Bean To Bar For Orders Over £30