Made from Mangalitza pork reared from Beal's Farm own herd of Mangalitza pigs.
This Great Taste award winning coppa uses the whole neck muscle, which is a darker meat, and when dry cured in an aromatic blend of herbs and spices, the clove and cinnamon flavours infuse and come through with subtlety.
It is air dried for three to four months resulting in marbled texture which leaves a creamy melting taste in the mouth.
*Wheat, Dairy & Gluten Free.
Available to buy in a quantity of four packs, each approximately 75g ( 30 day shelf life) or as a half kilo pack 500g (12 week shelf life).
Pork,salt, sugar, herbs & spices, olive oil, E250,E251
UK Mainland
Standard Delivery |
|
up to 900g total order weight | £4.50 |
over 900g total order weight | £6.50 |
Tracked Express Delivery |
|
All Orders | £8.50 |
Scottish Highlands/Islands
Not currently available for this location.
Northern Ireland
Not currently available for this location.
Non-mainland UK
Not currently available for this location.
Ireland
Not currently available for this location.