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Caveman Kitchen Biltong

Marlow

Paleo-certified, made from 100% certified grass-fed, British beef Biltong, that is sugar and wheat-free!

Michael started to make his own biltong to a traditional recipe and post pictures on Facebook. Initially South African buddies were commenting and asking to try it, but when the messages came from friends of friends and even people he didn’t know, we started to get excited as to the potential. Coupled with Michael's and Renata's growing awareness of Paleo eating they started Caveman Kitchen Biltong.

An excellent source of protein and extremely low in carbohydrates their meat is slow cured and not cooked, so the natural enzymes are intact and allow your body to easily digest the high quality protein.

We're not the only ones who love them!

The Primal Eye noted that the Caveman Kitchen produce some great biltong!

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