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Cornish Charcuterie

Bude

Creators of award-winning artisan British Charcuterie, and fine savoury biscuits, from the finest Cornish ingredients.

Richard and Fionagh Harding planned to move to a small farm with a few acres, but ended up falling in love with a 350-acre farm nestled on the North Cornish coast which needed a business to make it work, so they founded Cornish Charcuterie. Their soft and hard British charcuterie is crafted by hand using the finest ingredients including their own free range Cornish Lop pigs reared by them on the farm. Their range includes both classic, traditional flavours and more unusual varieties such as seaweed and cider salami, specially made to evoke the flavours of Cornwall.

Alongside their charcuterie, their Popti Savoury Thins are delicious savoury biscuits, carefully made in small batches using all natural ingredients to a secret recipe that results in crisp biscuits which last! They aim to use as many local ingredients as they possibly can including fine flake Cornish Sea Salt and Cornish Seaweed's dulse. New to Popti is the Biscuits for Cheese range, four varieties of crackers aimed to be paired with different cheeses - the perfect accompaniment to your cheeseboard.

We're not the only ones who love them!

Their products have received critical acclaim since the company began, winning awards in both the Taste of the West and Great Taste Awards. 

FREE STANDARD DELIVERY FOR ORDERS ABOVE £45 BY CORNISH CHARCUTERIE