Cornish Charcuteries vegan Lentil & Bean Pate is a blend of lentils, edamame beans, soya beans, and coconut oil which makes an incredibly creamy pate which is free from gluten, dairy and meat.
The addition of lime, chilli and coriander create a fresh and zingy Asian inspired flavour. Delicious on crisp bread with an elderflower pressé or on our Popti savoury crackers.
Suitable for vegetarians and vegans
Store in a cool place.
125g with a best before date of 12 months from the date of production (see side of jar).
Once open refrigerate and enjoy within 3 days.
Ingredients: Red Lentils, Soya Beans (Soya), Onions, Coconut Oil, Edamame Beans (4%)(Soya), Coriander, Desiccated Coconut, Sea Salt, Chilli Flakes, Lime Oil, tomato, rapeseed oil
100g
Energy (kj) 1012.2kj
Total fat (g) 20.9g
of which saturates (g) 16.2g
Carbohydrates (g) 7.9g
of which Sugars (g) 2.1g
Protein (g) 6.8g
Salt (g) 0.7g
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