Salted Caramel Vegan Dark Chocolate Brownies
Our OG brownie and best seller since 2013!
Homemade vegan salted caramel, using flaked sea salt harvested from the shores of Dorset, is swirled through our decadent 70% dark chocolate base before baking making for a super squidgy, gooey, melt-in-the-mouth brownie that dreams are made of.
Serve warm with your favourite vegan ice cream, or just straight from the box!
100% Vegan and Vegan Owned Company, and proud of be Palm Oil Free.
Our brownies are large chunks (around 3" each) Choose between 6 (approx 750g) or 12 (approx 1.5kg)
Shelf life: Upon sending 5-7 days. Extend shelf life by refrigerating in airtight container. And Freezer Friendly!
All brownies are baked to order in small batches so you can be sure of the irresistible quality in every bite, so may take a little longer during busy periods. We usually send orders Tuesday to Thursday, however drop us a message if you have any questions or need them for a particular date.
Fairtrade 70% Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla ) [SOYA], Sugar, Soya Milk [SOYA], Organic Wheat Flour [WHEAT, GLUTEN], Vegan Salted Caramel (Sugar, Water, Golden Syrup, Provamel Single Cream - Water, Sunflower oil (15%), Hulled soya beans (6,1%), Rice Syrup, Rice flour, Emulsifier (Soya lecithin), Stabiliser (guar gum), Sea salt.), Egg Replacer (Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate, Acidity Regulator: Citric Acid, Vegetable Gum (Stabiliser): Methylcellulose), Rapeseed Oil, Dorset Sea Salt, Cocoa Powder, Baking Powder [WHEAT, GLUTEN]
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