From our wide range of vegan produce brought to you from small sustainable family producers, Delicario bring you the perfect antipasti selection to graze on, full of exciting natural flavour combinations including grilled pepper confit, grilled artichokes and a delicious cream of fiolare broccoli served with Lea olives and crispy Pane Carasau on the side with a drizzle of unrivalled spicy extra virgin olive oil.
Far away from any mass production, Delicario believe in the unique spirit of natural ingredients, harvested and processed with love by small family businesses, always with sustainability in mind. Each artisan product has been thoughtfully selected to inspire celebration and harmony in flavours.
MEAL BOX CONTENTS:
Delicario Fiolare Broccoli Cream 200g
Delicario Grilled Red Pepper Confit 420G
Lea Olives in Natural Brine, Olive Gregori 300G
Delicario Grilled Artichokes in Extra Virgin Olive Oil 190G
Pane Carasau 250G
Bio Organic Extra Virgin Olive Oil, Olio Arkè 500ML
Delicario Fiolare Broccoli Cream
Fiolaro broccoli (81.8%), extra virgin olive oil (16.4%), red wine (0.8%), onion (0.4%), garlic (0.4%), pepper (0.1%), salt (0.1%). Preservatives and colour free.
Delicario Grilled Red Pepper Confit
Red peppers, extra virgin olive oil, salt, acidifier (citric acid).
Lea Olives in Natural Brine, Olive Gregori
Olives, water, Cervia sweet salt and fennel.
Delicario Grilled Artichokes in Extra Virgin Olive Oil
Artichokes (70%), extra virgin olive oil (24%), oregano, wine vinegar, salt, acidity regulator: citric acid, antioxidant: ascorbic acid (acid blanching liquid).
Pane Carasau
Durum wheat semolina (69%), water, salt, yeast. Can contain soy and mustard.
Bio Organic Extra Virgin Olive Oil, Olio Arkè
Oil from 100% Moresca olives from organic farm in Barrafranco, Sicily
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