Gluten free and vegan cinnamon spiced sourdough hot cross buns.
Pack of 4.
Shelf life: 3 days. Suitable for home freezing. Best enjoyed warm!
LIMITED AVAILABILITY
Gluten-free flour blend (potato, rice, tapioca, sorghum, oat), raisins, unrefined coconut caster sugar, rapeseed/sunflower oil, cinnamon
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UK Mainland
Tracked Express Delivery |
|
All Orders | £14.00 |
Scottish Highlands/Islands
Tracked Express Delivery |
|
All Orders | £25.00 |
Northern Ireland
Not currently available for this location.
Non-mainland UK
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Ireland
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