Firetree Rich Volcanic Chocolate - super premium chocolate bars, crafted using cocoa sourced from volcanic islands.
The long finish and lingering taste of this chocolate is due to the firetree, or cocoa tree, which thrives on the uniquely rich, porous soils of the South Seas' remote volcanic islands.
Firetree's superior beans yield a distinct depth and complexity.
Solomon Islands, Makira Island 75% Cocoa.
Makira has two guest houses, a grass landing strip, a small hospital, and Lucy's all-female cocoa farm. It is the personal, artisanal nature of the farm that ensures the distinct character of this delightful chocolate.
Tasting notes: Soft grapefruit and raisin tones married with rich caramel. To enjoy fully, take time to let the flavours develop on the palate.
3 x 65g bars.




Cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin. Cocoa solids: 75% minimum.

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