This handmade Mexican Bean and Squash pie, is packed full of flavour, which is free from any preservatives, flavourings or additives. Just natural ingredients delivering great taste.
Using palm oil free vegan margarine, this Mexican inspired pie is filled with Black Turtle Beans, Pinto Beans, Butternut Squash, Red Pepper and White Cabbage, which are cooked in a chilli, garlic, cumin, paprika, thyme and tomato sauce.
Setting new standards with FNK’s unique and ambitious recipes, using seasonal and fresh local produce in all our pies where possible. When you pick up one of our pies you will notice it feels heavy, that’s because it’s crammed full with our mouth–wateringly tasty fillings.
All our pies are cooked in small batches under the watchful eye of Fraser Neal in our pie kitchen.
Our pies come in a pack of 4 and are approx. 220g,
Shelf Life: 7 days from the day of arrival at your door.
FNK… A pie for all reasons
Black Turtle Beans, Pinto Beans, Aubergine, Mushroom, Onion, Red, Green & Yellow Peppers, White Cabage, Chilli, Garlic, Cumin, Paprika, Thyme, Tomato, Wheat Flour, Water Veurre (Virgin Coconut Oil* (48%), Extra Virgin Olive Oil* (29%), Filtered Water, Cacao Butter*, Hemp Seeds* (0.6%), Antioxidant: Rosemary Extract*. Contains 81% plant-based fat.
Typical values per 100g Energy 790.9kJ Energy 187.6 kcal Fat 6.2g of which saturates 0.6g Carbohydrate 27.6g of which sugars 2.7g Fibre 5.8g Protein 6.8g Salt 0.14g Sodium 54.9mg
UK Mainland
Tracked Express Delivery |
|
All Orders | £5.00 |
Scottish Highlands/Islands
Tracked Express Delivery |
|
All Orders | £20.00 |
Northern Ireland
Tracked Express Delivery |
|
All Orders | £15.00 |
Non-mainland UK
Tracked Express Delivery |
|
All Orders | £20.00 |
Ireland
Not currently available for this location.
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