Our bestselling fishcakes are made with prime fish and are finished in crispy Panko.
They come in 6 different varieties: Black Cod in Miso; Lobster & Salmon; Classic Smoked Haddock & Parsley; Hot-Smoked Salmon; Spicy Thai Crab and Sole Bonne Femme.
For a party you could serve a selection, or if you’re really hungry savour the selection for yourself!
Cooking Instructions
To reheat: Remove Fishcakes from packaging and place on a baking tray in the centre of a pre-heated over at 180C for 18 minutes.
To Microwave: remove outer packaging and pierce film lid several times. Heat on full power for 90 seconds (Note: All appliances vary – these are guidelines only – check food is piping hot before serving).
Serving: Try serving simply with a salad for a light gourmet snack.
Shelf life
Keep refrigerated. 7 days unopened. Keep refrigerated.
Freezability
Can be frozen on receipt for up to 3 months





please contact for ingredients, allergens and nutritionals


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UK Mainland
Tracked Express Delivery |
|
All Orders | £4.95 |
Scottish Highlands/Islands
Not currently available for this location.
Northern Ireland
Not currently available for this location.
Non-mainland UK
Not currently available for this location.
Ireland
Not currently available for this location.












