Our Ras El Hanout spice blend is a complex blend of many spices, with subtle notes of rose petals and ginger. Great for chicken, fish or vegetables.
We won a Great Taste Award in 2018 for this blend showcasing its flavour and quality. It has since gone on to win a Great Taste Award in 2021 again showing our commitment to consistency and flavour.
We use this blend for tagines, tray bakes or simple marinades for easy meals.
Comes in 25g Pouch, providing 2 people around 3 servings.
Approx 6 months best before, often 8-12 months
Check out our website for free recipes :
Moroccan Lamb Pie Recipe
Beef Tagine Recipe
Chicken/Quorn Kebab Recipe
Spicy Lahmacun Recipe
Cumin, Coriander, Nutmeg, Turmeric, Ginger, Cinnamon, Salt, Black Pepper, Paprika, Cayenne, Cardamom, Cloves, Allspice, Rose Petals and Mace.
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over £20 total order value | Free |
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