Two packs of our highly acclaimed Delectables, each presented in luxury packs with foiled embellishments. Two favourites from a range of delectable treats, handmade and hand decorated in small batches using only the finest ingredients for the most luxurious taste.
Peanut Brittle and Lemongrass & Chilli Brittles are Great Taste Award winning ranges, that delight taste buds with there wonderful texture and full flavours.
- Lemongrass & Chilli Brittle: A classic East Asian combo inspired by Thai cuisine, here crisp, sweet brittle, infused with Madagascan Vanilla Bean paste, is balanced by the subtle citrus tang of lemongrass oil and finished off with a fiery after-kick of chili flakes. Sweet comfort with a spicy twist. Winner of a Great Taste Award 2019: “Surprisingly spicy and intensely flavourful, this peanut brittle is really innovative. Long lasting flavour and excellent texture, the perfect chew and crunchy nuts. Can't wait to eat this with a cold glass of white wine …”
- Peanut Brittle: A Great Taste Award winner and no wonder ... sweet brittle packed with whole, crunchy, nibbed peanuts and finished with rock salt. An absolute classic sweet-salt pairing that just got better.
Fudge Kitchen's team, with a distinguished heritage of over 30 years of traditional confectionery making, carefully handmake their products using only natural ingredients and no preservatives.With 6-9 month shelf life there is no rush to eat them straightaway, however you may find it difficult not to.
Each pack is 125g with a shelf life of 6 months. Approx. W90 x H100 x D56 mm [x2]
Shelf life: 6 months.




PEANUT BRITTLE: Sugar, PEANUTS (28%), Glucose Syrup, BUTTER, Rock Salt, Flavouring: Natural Vanilla; Raising Agent: Bicarbonate of Soda.
LEMONGRASS & CHILLI BRITTLE: Sugar, PEANUTS (28%), Glucose Syrup, BUTTER, Salt, Chilli Flakes, Flavouring: Lemongrass; Raising agent: Bicarbonate of Soda.
Per 100g: Energy (kJ) 1958 kJ Energy (kcal) 468 kcal Fat 22.0 g Of which saturates 4.8 g Carbohydrate 55 g Of which sugar 40 g Protein 11 g Dietary Fibre 3.5 g Salt 2.2 g

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