Dairy Free Salt Caramel 175g
A plant based alternative to salt caramel made from rapeseed oil, sugar and potato starch. Use as a spread for breakfast, drizzle over icecream or a cake filling for afternoon tea.
Rapeseed oil, Water, Dark Brown Sugar, Salt, Potato starch, Thickeners: Guar & Xanthan gum, Butter flavoured oil (nature identical flavourings, sunflower seed oil), Preservative: Potassium sorbate, Colours: Beta carotene, Black carrot extract.
Nutritional Information per 100g
ENERGY: 599kcal/ 2475kJ
FAT:57.5g (of which saturates 3.8g)
CARBOHYDRATES: 20.2g (of which sugars 7.2g)
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Delivery options available for products by this seller:
|Standard delivery||2 to 3 working days|
|Next day delivery||Next working day (order by 12pm)|
|Saturday delivery||Next available Saturday (order by 12pm Friday)|
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