Lemon Spread (Plant Based Alternative to Lemon Curd) 175g
A plant based alternative to Lemon Curd made from rapeseed oil, lemon juice, sugar and potato starch.
Use as a spread for breakfast, or a cake filling for afternoon tea.
Rapeseed oil, Lemon Juice (22%), Sugar, Potato starch, Thickeners: Guar & Xanthan gum, Salt, Lemon Oil (0.1%), Colour: Beta carotene, Preservative: Potassium sorbate
Nutritional Information per 100g
ENERGY: 595kcal/ 2458kJ
FAT:56.8g (of which saturates3.8g)
CARBOHYDRATES: 20.7g (of which sugars20.3g)
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