Another 48-hour sourdough loaf flavoured with a clever combination of seeds.
Memorable nutty and open texture makes this loaf a great addition to any meal.
- 100% wheat, yeast-free, 100% vegan
- SHELF LIFE: 3 days
- Each loaf weighs approximately 0.8kg
- Comes packed and sliced
Please note all of our breads are suitable for freezing.
Wheat flour (Gluten) 60%, Water, Sunflower seeds, Pumpkin seeds, Linseeds, Sesame seeds, Salt.
Every 100g:
- Energy, kcal:207.2
- Fat, g:0.8
- Satureted fat, g:0.1
- Carbodydrates, g:44.2
- Sugars, g:0.6
- Proteins, g:6.7
- Salt, g:1.11
- Fibre, g:4.1
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UK Mainland
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