Little Cake Co. Mix & Match Box

Christmas Pudding

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Mince Meat (7.6%) (Apple Puree, Orange Juice, Figs, Brandy, Sultanas, Raisins, Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Cinnamon, Preservative (Sulphur Dioxide)), Whole Milk, Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Mixed Spice (1.3%) (Corriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom), Humectant (Vegetable Glycerine), Sprinkles (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Rice Flour, Wheat Flour, Malted Wheat Flour, Wheat Gluten, Salt, Stabilisers (Arabic Gum, Sucrose Esters Of Fatty Acids), Cocoa Butter, Fully Hydrogenated Rapeseed Oil, Potato Starch, Colours (Carmine, Beta Carotene, Riboflavin, Brilliant Blue FCF, Chlorophyllin), Glazing Agents (Carnauba Wax, Beeswax, Shellac), Flavouring), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Cinnamon. For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts and peanut. Contains alcohol.

Irish Cream

Ingredients: Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Free Range Egg, Natural Yogurt (Milk), Salted Butter (Milk, Salt), Whole Milk, Fat Reduced Cocoa Powder, Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring), Humectant (Vegetable Glycerine), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring), Topping Decorations (Sugar, Cocoa Butter, Whole Milk Powder, Rice Flour, Wheat Flour, Powdered Wheat Malt, Dextrose (Wheat), Rapeseed Oil, Salt, Maltodextrin, Cocoa Mass, Skimmed Milk Powder, Gum Arabic, Gum Acacia, Sucrose, Honey, Milk Sugar, Whey Powder (Milk), Non-Hydrogenated Vegetable Fat (Shea Kernel Oil, Palm Oil), Anhydrous Milk Fat, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Natural Flavouring, Colour (Paprika), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Natural Flavouring, Colour (Iron Oxide, Emulsifier (Lecithin)), Irish Cream (0.3%) (Whiskey, Cream (Milk)). For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians. Contains Alcohol

Gingerbread

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Ground Ginger (2.5%), Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Sprinkles (Sugar, Rice Flour, Cocoa Butter, Cocoa Powder, Thickener (Tragacanth), Colour (Iron Oxide)), Mixed Spice (Corriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cinnamon,Cornflour. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Tiramisu

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Salted Butter (Milk, Salt), Mascarpone (3.8%) (Cream (Milk), Whole Milk, Acidity Regulator (Citric Acid)), Coffee (2.6%), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Fat Reduced Cocoa Powder, Marsala Wine (1.0%), Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians. Contains alcohol.

Choc Orange

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Dark Chocolate (5.6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Humectant (Vegetable Glycerine), Fat Reduced Cocoa Powder, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Dark Chocolate Topping (0.7%) (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Chocolate Decorations (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithin, Soya Lecithin), Natural Vanilla Flavouring), Rice Flour, Wheat Flour, Dextrose (Wheat), Rapeseed Oil, Salt, Non- Hydrogenated Vegetable Fat (Shea Kernel Oil, Palm Oil), Glazing Agent Gum Acacia (Gum Acacia, Sucrose, Honey)), Orange Peel (0.7%), Natural Flavouring, Colour (Annato). For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians.

Winter Garden

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Whole Milk, Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Natural Flavouring, Dried Edible Flowers, Red Sprinkles (Sugar, Wheat Starch, Glucose Syrup, Colours (Concentrate Of Radish, Lemon, Blackcurrant), Beeswax), Orange Powder, Meringue (Sugar, Egg White Powder). For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Pecan Pie

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar And Cane Molasses, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Black Treacle, Caramel Dessert Filling (Whole Milk, Sugar), Humectant (Vegetable Glycerine), Pecan (1.9%), Maple Syrup, Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Cornflour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, other tree nuts, sulphites and peanut. Suitable for vegetarians.

Carrot Cake

Ingredients: Carrot (15.5%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salted Butter (Milk, Salt), Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Mascarpone (Cream (Milk), Whole Milk, Acidity Regulator (Citric Acid)), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Walnut, Orange, Currants, Humectant (Vegetable Glycerine), Cinnamon, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Mixed Spice (Corriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom), Natural Flavouring, Cornflour. For allergens including cereals containing gluten, see ingredients in bold. May contain Soya, other tree nuts, sulphites and peanut. Suitable for vegetarians

Triple Chocolate

Ingredients: Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Free Range Egg, Natural Yogurt (Milk), Salted Butter (Milk, Salt), Dark Chocolate (5.2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Whole Milk, Fat Reduced Cocoa Powder, Humectant (Vegetable Glycerine), Cacao Nibs, Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Chocolate Decorations (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithin, Soya Lecithin), Natural Vanilla Flavouring), Rice Flour, Wheat Flour, Dextrose (Wheat), Rapeseed Oil, Salt, Non-Hydrogenated Vegetable Fat (Shea Kernel Oil, Palm Oil), Glazing Agent Gum Acacia (Gum Acacia, Sucrose, Honey)), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians.

Red Velvet

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Fat Reduced Cocoa Powder, Cornflour, Colours (Cochineal, Turmeric), Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut.

Lemon Meringue

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Salted Butter (Milk, Salt), Cream Cheese (Milk) (Full Fat Soft Cheese, Salt), Whole Milk, Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Meringue (0.9%) (Sugar, Free Range Egg Albumen, Wheat Starch), Candied Lemon (0.9%) (Lemon Peel, Sugar), Cornflour, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Millionaires

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Caramel Dessert Filling (3.5%) (Whole Milk, Sugar), Speculoos Spread (2.2%) (Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin)), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Dark Chocolate Topping (0.7%) (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin) Flavouring (Vanilla)), Caramel Decorations (1.4%) (Sugar, Cocoa Butter, Cocoa Mass, Vegetable Oils (Palm, Shea, Coconut, Rapeseed), Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar), Whole Milk Powder, Rice Flour, Cocoa Powder, Lactose (Milk), Skimmed Milk Powder, Emulsifiers (Glycerol Monostearate, Soya Lecithin, Sunflower Lecithin), Salted Butter (Milk, Salt), Dextrose, Maltodextrin, Wheat Flour, Powdered Wheat Malt, Whey Powder (Milk), Humectant (Glycerine), Anhydrous Milk Fat, Salt, Flavouring, Thickener (Sodium Carboxy Methyl Cellulose), Glazing Agents (Shellac, Acacia Gum), Caramelised Sugar Syrup, Stabiliser (Acacia Gum), Colour (Iron Oxide And Hydroxides), Tapioca Starch, Honey, Safflower Concentrate, Natural Vanilla Flavouring, Gum Arabic, Colour (Paprika)), Cornflour, Natural Flavouring, Colour (Caramel). For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians.

Banoffee Pie

Ingredients: Banana Puree (25.5%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Pasteurised Free Range Egg, Salted Butter (Milk, Salt), Caramel Dessert Filling (3.2%) (Whole Milk, Sugar), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Dark Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Dried Banana (1.8%) (Banana, Coconut Oil, Refined Sugar), Caramel Crunch (1.8%) (White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Sunflower Lecithin), Natural Flavour), Cereal (Rice Flour, Wheat Flour, Sugar, Powdered Wheat Malt, Salt, Emulsifier (Sunflower Lecithin), Maltodextrin, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Emulsifier (Sunflower Lecithin), Natural Flavour), Gum Arabic, Natural Flavour, Colour (Paprika)), Cornflour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring, Salt For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Birthday Cake

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Rainbow Sprinkles (Sugar Powder, Water, High Oleic Sunflower Oil, Rice Flour, Potato Starch, Extract Of Radish Blackcurrant And Apple, Extract Of Safflower And Lemon, Natural Vanilla Flavouring, Spirulina), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians

Strawberries & Cream

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Cream Cheese (Milk) (Full Fat Soft Cheese, Salt), Whole Milk, Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Meringue (0.7%) (Sugar, Free Range Egg Albumen, Wheat Starch), Freeze Dried Strawberries (0.7%), Sprinkles (Sugar, Vegetable Oils (Coconut, Shea), Rice Flour, Maize Starch, Concentrates (Radish, Spirulina, Carrot, Lemon, Apple, Blackcurrant, Hibiscus), Thickener (Sodium Carboxymethylcellulose), Tapioca Starch, Flavouring, Caramelised Sugar Syrup, Glazing Agent (Beeswax), Colour (Lutein)), Poppy Seed, Cornflour, Natural Flavouring, Colours (Cochineal, Turmeric). For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut.

Cookies & Cream

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Pasteurised Free Range Egg, Natural Yogurt (Milk), Salted Butter (Milk, Salt), Whole Milk, Fat Reduced Cocoa Powder, Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Chocolate Decorations (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithin, Soya Lecithin), Natural Vanilla Flavouring), Rice Flour, Wheat Flour, Dextrose (Wheat), Rapeseed Oil, Salt, Non-Hydrogenated Vegetable Fat (Shea Kernel Oil, Palm Oil), Glazing Agent Gum Acacia (Gum Acacia, Sucrose, Honey)), Cookie Crumb (1.0%) (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring), Cornflour, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians.

Salted Caramel

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Caramel Dessert Filling (3.8%) (Whole Milk, Sugar), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Caramel Crunch (0.8%) (White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Sunflower Lecithin), Natural Flavour), Cereal (Rice Flour, Wheat Flour, Sugar, Powdered Wheat Malt, Salt, Emulsifier (Sunflower Lecithin), Maltodextrin, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Emulsifier (Sunflower Lecithin), Natural Flavour), Gum Arabic, Natural Flavour, Colour (Paprika)), Cornflour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Salt (0.4%), Natural Flavouring, Colour (Caramel). For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians

Una the Unicorn

ngredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Cornflour, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Unicorn Sprinkles (Sugar, Starch (Wheat, Corn, Potato, Rice), Flour (Rice), Vegetable Oils (Sunflower, Rapeseed, Rapeseed Fully Hydrogenated, Coconut), Glucose Syrup, Dextrose, Maltodextrin, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Colours (Circumin, Carmine, Indigotine, Brilliant Blue, Chlorophyllin, Carbon Black, Iron Oxides, Concentrate Of Apple, Carrot Juice, Beetroot Juice, Safflor, Spirulina, Lemon), Natural Vanilla Flavour, Glazing Agent (Bees Wax, Carnauba Wax, Shellac), Thickener (Acacia Gum), Emulsifier (Lecithine (Sunflower, Soya), Sucrose Esters), Release Agent (Magnesium Stearate, Talc, Potassium Aluminium Silicate)), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Colour (Brilliant Blue FCF, Carmine), Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut.

Dilly the Dinosaur

ngredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Cornflour, White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Dinosaur Sprinkles (Sugar, Dextrose, Corn Starch, Rice Flour, Dextrin, Non-hydrogenated Palm Oil, Xanthan Gum, Magnesium Stearate, Colours (Paprika Extract, Curcumin, Carotene, Brilliant Blue, Carbon), Confectioners Glaze (Shellac), Carnauba wax), Humectant (Vegetable Glycerine), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Colour (Tartrazine, Brilliant Blue FCF), Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Pink Champagne

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Champagne (4.1%), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Humectant (Vegetable Glycerine), Sprinkles (Sugar, Starch (Wheat, Corn), Vegetable Oils (Rapeseed, Coconut), Glucose Syrup, Glazing Agent (Bees Wax)), Dried Edible Cornflowers, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Natural Flavouring, Colour (Carmine). For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Contains alcohol.

Cinnamon Swirl

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Cinnamon (3.4%), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Humectant (Vegetable Glycerine), Mixed Spice (Corriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Cornflour, Colour (Caramel). For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Black Forest

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Dark Chocolate (4.7%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Whole Milk, Morello Cherry Jam (3.2%) (Sweetener (Sorbitol), Morello Cherries, Gelling Agent (Pectin)), Fat Reduced Cocoa Powder, Humectant (Vegetable Glycerine), Freeze Dried Cherries, Chocolate Flakes (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain tree nuts, sulphites and peanut. Suitable for vegetarians.

Pistachio

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Yogurt (Milk), Pasteurised Free Range Egg, Rapeseed Oil, Salted Butter (Milk, Salt), Whole Milk, Dark Chocolate (3.7%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Fat Reduced Cocoa Powder, Spinach, Humectant (Vegetable Glycerine), Dark Chocolate Topping (0.7%) (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanilla)), Pistachio (1.1%), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Chocolate Flakes (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Fat Reduced Cocoa Powder, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, other tree nuts, sulphites and peanut. Suitable for vegetarians

Victoria

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Natural Yogurt (Milk), Rapeseed Oil, Salted Butter (Milk, Salt), Strawberry Jam (3.0%) (Sweetener (Sorbitol), Strawberries, Gelling Agent (Pectin)), White Chocolate Topping (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Lactose (Milk), Emulsifier (Sunflower Lecithin), Flavouring (Vanillin)), Humectant (Vegetable Glycerine), Whole Milk, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Snow Sugar (Dextrose, Maize Starch, Vegetable Fat, Flavouring (Vanillin)), Freeze Dried Strawberry, Cornflour, Natural Flavouring. For allergens including cereals containing gluten, see ingredients in bold. May contain soya, tree nuts, sulphites and peanut. Suitable for vegetarians.

Christmas Pudding: 

Per 100g: Energy 1742kJ, Energy 416kcal, Fat 20.8g (of which Saturates 7.0g), Carbohydrates 53.0g (of which Sugars 37.7g), Fibre 1.9g, Protein 4.2g, Salt 0.68g

Per 25g Cake: Energy 435kJ, Energy 104kcal, Fat 5.2g (of which Saturates 1.8g), Carbohydrates 13.3g (of which Sugars 9.4g), Fibre 0.5g, Protein 1.1g, Salt 0.17g

Irish Cream:

Per 100g: Energy 1821kJ, Energy 434kcal, Fat 22.7g (of which Saturates 7.4g), Carbohydrates 53.2g (of which Sugars 37.8g), Fibre 1.4g, Protein 4.7g, Salt 0.73g

Per 25g Cake: Energy 456kJ, Energy 109kcal, Fat 5.7g (of which Saturates 1.8g), Carbohydrates 13.3g (of which Sugars 9.4g), Fibre 0.4g, Protein 1.2g, Salt 0.19g

Tiramisu:

Per 100g: Energy 1793kJ, Energy 428kcal, Fat 23.2g (of which Saturates 7.4g), Carbohydrates 50.3g (of which Sugars 33.7g), Fibre 1.0g, Protein 4.9g, Salt 0.64g

Per 25g Cake: Energy 448kJ, Energy 107kcal, Fat 5.8g (of which Saturates 1.9g), Carbohydrates 12.6g (of which Sugars 8.4g), Fibre 0.3g, Protein 1.2g, Salt 0.16g

Choc Orange:

Per 100g: Energy 1823kJ, Energy 436kcal, Fat 22.9g (of which Saturates 7.4g), Carbohydrates 52.5g (of which Sugars 35.9g), Fibre 1.4g, Protein 5.0g, Salt 0.73g

Per 25g Cake: Energy 456kJ, Energy 109kcal, Fat 5.7g (of which Saturates 1.9g), Carbohydrates 13.1g (of which Sugars 9.0g), Fibre 0.4g, Protein 1.3g, Salt 0.18g

Winter Garden: 

Per 100g: Energy 1824kJ, Energy 436kcal, Fat 22.2g (of which Saturates 6.6g), Carbohydrates 54.8g (of which Sugars 36.4g), Fibre 1.05g, Protein 4.6g, Salt 0.79g

Per 25g Cake: Energy 456kJ, Energy 109kcal, Fat 5.6g (of which Saturates 1.7g), Carbohydrates 13.7g (of which Sugars 9.1g), Fibre 0.3g, Protein 1.2g, Salt 0.20g

Pecan Pie: 

Per 100g: Energy 1788kJ, Energy Energy 1788kJ, Energy 427kcal, Fat 21.6g (of which Saturates 6.4g), Carbohydrates 53.5g (of which Sugars 37.4g), Fibre 0.8g, Protein 4.7g, Salt 0.69g

Per 25g Cake: Energy 442kJ, Energy 105kcal, Fat 5.3g (of which Saturates 1.6g), Carbohydrates 13.3g (of which Sugars 9.0g), Fibre 0.2g, Protein 1.2g, Salt 0.17g

Carrot Cake: 

Per 100g: Energy 1613kJ, Energy 386kcal, Fat 21.4g (of which Saturates 7.5g), Carbohydrates 44.4g (of which Sugars 30.7g), Fibre 1.8g, Protein 4.0g, Salt 0.62g

Per 25g Cake: Energy 403kJ, Energy 96kcal, Fat 5.4g (of which Saturates 1.9g), Carbohydrates 11.1g (of which Sugars 7.7g), Fibre 0.4g, Protein 1.0g, Salt 0.15g

Triple Chocolate: 

Per 100g: Energy 1845kJ, Energy 441kcal, Fat 23.6g (of which Saturates 7.8g), Carbohydrates 52.2g (of which Sugars 37.7g), Fibre 2.0g, Protein 5.1g, Salt 0.53g

Per 25g Cake: Energy 461kJ, Energy 110kcal, Fat 5.9g (of which Saturates 1.9g), Carbohydrates 13.0g (of which Sugars 9.4g), Fibre 0.5g, Protein 1.3g, Salt 0.13g

Red Velvet: 

Per 100g: Energy 1812kJ, Energy 432kcal, Fat 22.6g (of which Saturates 7.3g), Carbohydrates 52.9g (of which Sugars 36.0g), Fibre 1.0g, Protein 4.8g, Salt 0.77g

Per 25g Cake: Energy 453kJ, Energy 108kcal, Fat 5.7g (of which Saturates 1.8g), Carbohydrates 13.2g (of which Sugars 9.0g), Fibre 0.2g, Protein 1.2g, Salt 0.19g

Lemon Meringue:

Per 100g: Energy 1729kJ, Energy 413kcal, Fat 21.7g (of which Saturates 6.8g), Carbohydrates 50.0g (of which Sugars 33.0g), Fibre 1.0, Protein 4.9g, Salt 0.73g

Per 25g Cake: Energy 432kJ, Energy 103kcal, Fat 5.4g (of which Saturates 1.7g), Carbohydrates 12.5g (of which Sugars 8.3g), Fibre 0.3g, Protein 1.2g, Salt 0.18g

Millionaires: 

Per 100g: Energy 1796kJ, Energy 428kcal, Fat 21.6g (of which Saturates 6.4g), Carbohydrates 54.1g (of which Sugars 37.1g), Fibre 0.6g, Protein 4.7g, Salt 0.61g

Per 25g Cake: Energy 449kJ, Energy 107kcal, Fat 5.4g (of which Saturates 1.6g), Carbohydrates 13.5g (of which Sugars 9.3g), Fibre 0.2g, Protein 1.2g, Salt 0.15g 

Banoffee Pie:

Per 100g: Energy 1640kJ, Energy 391kcal, Fat 17.2g (of which Saturates 6.7g), Carbohydrates 54.5g (of which Sugars 38.3g), Fibre 1.4g, Protein 3.8g, Salt 0.74g

Per 25g Cake: Energy 410kJ, Energy 98kcal, Fat 4.3g (of which Saturates 1.7g), Carbohydrates 13.6g (of which Sugars 9.6g), Fibre 0.4g, Protein 1.0g, Salt 0.19g

Birthday Cake: 

Per 100g: Energy 1824kJ, Energy 435kcal, Fat 22.4g (of which Saturates 7.2g), Carbohydrates 54.5g (of which Sugars 37.4g), Fibre 0.7g, Protein 4.5g, Salt 0.76g

Per 25g Cake: Energy 456kJ, Energy 109kcal, Fat 5.6g (of which Saturates 1.8g), Carbohydrates 13.6g (of which Sugars 9.4g), Fibre 0.2g, Protein 1.1g, Salt 0.19g

Strawberries & Crream: 

Per 100g: Energy 1731kJ, Energy 412kcal, Fat 21.7g (of which Saturates 6.7g), Carbohydrates 50.1g (of which Sugars 32.9g), Fibre 1.1g, Protein 4.9g, Salt 0.73g

Per 25g Cake: Energy 433kJ, Energy 103kcal, Fat 5.4g (of which Saturates 1.7g), Carbohydrates 12.5g (of which Sugars 8.2g), Fibre 0.3g, Protein 1.2g, Salt 0.18g

Cookies & Cream: 

Per 100g: Energy 1825kJ, Energy 436kcal, Fat 23.4g (of which Saturates 7.4g), Carbohydrates 51.9g (of which Sugars 36.1g), Fibre 1.4g, Protein 4.9g, Salt 0.77g

Per 25g Cake: Energy 456kJ, Energy 109kcal, Fat 5.8g (of which Saturates 1.9g), Carbohydrates 13.0g (of which Sugars 9.0g), Fibre 0.3g, Protein 1.2g, Salt 0.19g

Salted Caramel: 

Per 100g: Energy 1781kJ, Energy 425kcal, Fat 21.6g (of which Saturates 6.7g), Carbohydrates 53.5g (of which Sugars 36.0g), Fibre 0.7g, Protein 4.7g, Salt 1.00g

Per 25g Cake: Energy 445kJ, Energy 106kcal, Fat 5.4g (of which Saturates 1.7g), Carbohydrates 13.4g (of which Sugars 9.0g), Fibre 0.2g, Protein 1.2g, Salt 0.25g

Una the Unicorn: 

Per 100g: Energy 1807kJ, Energy 431kcal, Fat 22.3g (of which Saturates 7.3g), Carbohydrates 53.5g (of which Sugars 33.6g), Fibre 0.6g, Protein 4.5g, Salt 0.76g

Per 25g Cake: Energy 452kJ, Energy 108kcal, Fat 5.6g (of which Saturates 1.8g), Carbohydrates 13.4g (of which Sugars 8.4g), Fibre 0.2g, Protein 1.1g, Salt 0.19g

Dilly the Dinosaur: 

Per 100g: Energy 1817kJ, Energy 434kcal, Fat 22.4g (of which Saturates 7.3g), Carbohydrates 53.8g (of which Sugars 33.6g), Fibre 0.6g, Protein 4.5g, Salt 0.76g

Per 25g Cake: Energy 454kJ, Energy 108kcal, Fat 5.6g (of which Saturates 1.8g), Carbohydrates 13.5g (of which Sugars 8.4g), Fibre 0.2g, Protein 1.1g, Salt 0.19g

Pink Champagne

Per 100g: Energy 1761kJ, Energy 421kcal, Fat 22.4g (of which Saturates 7.7g), Carbohydrates 50.4g (of which Sugars 33.9g), Fibre 0.7g, Protein 4.3g, Salt 0.78g

Per 25g Cake: Energy 440kJ, Energy 105kcal, Fat 5.6g (of which Saturates 1.9g), Carbohydrates 12.6g (of which Sugars 8.5g), Fibre 0.2g, Protein 1.1g, Salt 0.19g

Cinnamon Swirl

Per 100g: Energy 1786kJ, Energy 426kcal, Fat 21.9g (of which Saturates 7.1g), Carbohydrates 54.1g (of which Sugars 35.1g), Fibre 2.9g, Protein 4.6g, Salt 0.74g

Per 25g Cake: Energy 447kJ, Energy 107kcal, Fat 5.5g (of which Saturates 1.8g), Carbohydrates 13.5g (of which Sugars 8.9g), Fibre 0.7g, Protein 1.1g, Salt 0.19g

Black Forest: 

Per 100g: Energy 1765kJ, Energy 421kcal, Fat 22.2g (of which Saturates 6.9g), Carbohydrates 50.9g (of which Sugars 34.2g), Fibre 1.9, Protein 5.2g, Salt 0.54g

Per 25g Cake: Energy 441kJ, Energy 105kcal, Fat 5.6g (of which Saturates 1.7g), Carbohydrates 12.7g (of which Sugars 8.6g), Fibre 0.5g, Protein 1.3g, Salt 0.13g

Pistachio:

Per 100g: Energy 1797kJ, Energy 429kcal, Fat 22.4g (of which Saturates 7.3g), Carbohydrates 52.0g (of which Sugars 36.3g), Fibre 1.4g, Protein 5.0g, Salt 0.52g

Per 25g Cake: Energy 449kJ, Energy 107kcal, Fat 5.6g (of which Saturates 1.8g), Carbohydrates 13.0g (of which Sugars 9.1g), Fibre 0.3g, Protein 1.3g, Salt 0.13g

Victoria: 

Per 100g: Energy 1814kJ, Energy 432kcal, Fat 21.9g (of which Saturates 6.6g), Carbohydrates 55.5g (of which Sugars 35.2g), Fibre 0.9g, Protein 4.7g, Salt 0.77g

Per 25g Cake: Energy 453kJ, Energy 108kcal, Fat 5.5g (of which Saturates 1.7g), Carbohydrates 13.9g (of which Sugars 8.8g), Fibre 0.2g, Protein 1.2g, Salt 0.19g