Our newest plant-based alternative to milk chocolate, made using gluten free Oat Milk! Creamy with an underlying buttery caramel taste. Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based. 100% compostable & biodegradable packaging.
Once upon a time, Luisa was a textiles teacher that always carried chocolate in her bag. (You may be able to see her artistic affinity in her artisan creations). Now, Luisa & daughter Isabella handcraft multi worldwide award-winning bean-to-bar chocolate from her small-scale, ethical chocolate makery in Nottingham. We are passionate about our fine quality craft chocolate, and pay our farmers a better-than-fair price for their great beans.
Luisa makes all her chocolate with love from the beans all the way to the bar, with autonomy over every step of the process. This begins with directly sourcing the finest quality cacao from volcanic islands. The team have been out to meet the farmers to ensure ethical working conditions, teach them how to cultivate, and build strong and powerful relationships. This has made a significant difference to communities across the globe.




Ingredients: sugar, cacao butter, oat milk powder, rice flour, cacao powder, vegetable fat, cacao mass, sunflower lecithin, sea salt, flavourings.
UK Mainland
Economy Delivery |
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All Orders | £3.99 |
Standard Delivery |
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All Orders | £4.99 |
Tracked Express Delivery |
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All Orders | £7.00 |
Scottish Highlands/Islands
Economy Delivery |
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All Orders | £3.99 |
Standard Delivery |
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All Orders | £4.99 |
Tracked Express Delivery |
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All Orders | £7.00 |
Northern Ireland
Economy Delivery |
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All Orders | £3.99 |
Standard Delivery |
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All Orders | £4.99 |
Tracked Express Delivery |
|
All Orders | £7.00 |
Non-mainland UK
Not currently available for this location.
Ireland
Not currently available for this location.































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