Authentic handmade fresh Rose Turkish Delight made to my family's Turkish-Cypriot recipe.
As seen on Paul Hollywood's Pies and Puds.
Made in small batches with natural ingredients and the best rosewater creates a soft textured and delicately flavoured Turkish Delight.
This is a fresh product so it tastes best eaten as soon as possible but will keep for up to four weeks. Suitable for vegans, vegetarians, wheat free, gluten free, additive free and nut free!
(Prepared in a kitchen using wheat and nuts so may not be suitable for all).




Filtered water, sugar, cornflour, fresh lemon.

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