The perfect vegan alternative to birthday cake for vegans! 12 delicious vegan loaf cakes, beautifully decorated. There’s plenty to go around and there’s a flavour to suit everyone!
Have a look below to see which flavours you’ll get in this box.
In true Positive Bakes style, all our baked goods are 100% vegan, gluten-free, soya-free, palm oil-free & non-GMO!
A LOOK INSIDE YOUR BOX...
Family Cake Selection
Lemon Drizzle Cake - A delightfully light and refreshing lemon sponge, decorated with lemon drizzle and freeze-dried raspberry pieces. Contains 2.
Raspberry Bakewell Cake - A beautifully moist sponge containing fruity, raspberry jam. Finished with crunchy toasted almonds. Contains 2.
Chocolate & Salted Caramel Cake - A dense, rich chocolate cake decorated with decadent caramel, flaked salt and chocolate drizzle. Contains 2.
Carrot & Pecan Cake - A classic: lightly spiced carrot cake with raisins and crushed pecans inside, decorated with white chocolate drizzle and crushed pecans. Contains 2.
Banana Cake - A delicious, banana-flavoured sponge cake garnished with dark chocolate. For the ultimate treat, pair with a hot drink of your choice! Contains 2.
Sticky Toffee Pudding cake - A delicious sponge with warm spices, decorated with indulgent toffee sauce and chocolate. Contains 2.
STORING YOUR GOODIES
Store your cakes in the fridge to keep them fresh. Unopened they last up to 10 days. Once opened and stored in the fridge they last up to 3 days.Don't worry if you forget, we send instructions along with our tasty treats so you know how to store them correctly!
DELIVERY
Get this delicious gift box delivered straight to your door. We deliver UK-wide and we also offer a next day delivery service. Just add this box to the basket, order by 2:30pm Monday-Thursday, and that's it; you’ll get your bakes delivered straight to your door, the very next delivery day!
ENVIRONMENTALLY-FRIENDLY GIFTS
All our sweet and savoury goods are crafted using the finest plant-based ingredients that are Free From dairy, soya, gluten, palm oil and eggs. We bake our treats in our very own bakery which, together with its production equipment, has very little impact on the environment. Our cakes are sealed in a 100% biodegradable and compostable wrap and all our goodies are delivered to you in 100% compostable boxes!
Lemon Drizzle: Unrefined Golden Caster Sugar, Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), ALMOND Milk, Ground ALMONDS, Sunflower Oil, Lemon (5.2%), Lemon Glaze (3.6%) (Unrefined Golden Caster Sugar, Lemon Juice (33.3%)), Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Raspberry, Sea Salt, Xanthan Gum.
Sticky Toffee Pudding: Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Dates, Unrefined Light Muscovado Sugar, Water, Unrefined Dark Muscovado Sugar, Sunflower Oil, Toffee Sauce (3.5%)(Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Unrefined Golden Caster Sugar, Water, Unrefined Light Muscovado Sugar), White Chocolate (Sugar, Cocoa Butter (36%), Rice Flour, Natural Flavouring, Emulsifier (sunflower lecithin)), Dark Chocolate (White Sugar, Cocoa (50%) (cocoa butter, cocoa mass), emulsifier (Sunflower lecithin)), Sea Salt, Lemon, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Bicarbonate of Soda, Ground Cinnamon.
Raspberry Bakewell: Unrefined Golden Caster Sugar, ALMOND Milk, Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Ground ALMONDS, Raspberry Jam (10.9%) (Sugar, Raspberries, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate), Sunflower Oil, Flaked ALMONDS, Lemon, ALMOND Essence (Sunflower Oil, ALMOND Extract), Sea Salt, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Xanthan Gum.
Carrot & Pecan: Carrot (24.6%), Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Unrefined Golden Caster Sugar, Unrefined Light Muscovado Sugar, Water, PECANS, Orange Syrup (Unrefined Golden Caster Sugar, Orange Juice), Apple Puree (Apple (66.6%), Water), Sunflower Oil, White Chocolate (Sugar, Cocoa Butter (36%), Rice Flour, Natural Flavouring, Emulsifier (sunflower lecithin)), Lemon, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Sea Salt.
Chocolate & Salted Caramel: Unrefined Golden Caster Sugar, ALMOND Milk, Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Ground ALMONDS, 100% Cacao Powder (7%), Sunflower Oil, Orange, Salted Caramel (3.3%) (Coconut Milk (Coconut Extract, Water, Stabilisers: Carboxymethyl Cellulose and Polysorbato 60), Unrefined Light Muscovado Sugar, Sea Salt, Sunflower Oil), Dark Chocolate (2.8%) (White Sugar, Cocoa (50%) (cocoa butter, cocoa mass), emulsifier (Sunflower lecithin)), Lemon, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Sea Salt, Xanthan Gum.
Banana: Banana (28%), Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Unrefined Light Muscovado Sugar, Unrefined Golden Caster Sugar, Water, Dark Chocolate (White Sugar, Cocoa (50%) (cocoa butter, cocoa mass), emulsifier (Sunflower lecithin)), Apple Puree (Apple (66.6%), Water), Sunflower Oil, Gluten Free OATS, Lemon, Sea Salt, Bicarbonate of Soda.
Nutritional Information Per Mini Loaf
Carrot & Pecan Cake: 929 kJ, 221Kcal, Fat 8.1g, of which Saturates 1.3g, Carbohydrate 35.3g, of which Sugars 35g, Protein 1.1g, Salt 0.52g.
Raspberry Bakewell: 1010 kJ, 241 Kcal, Fat 12g, of which Saturates 1.1g, Carbohydrate 28.8g, of which Sugars 28.3g, Protein 3.6g, Salt 0.42g.
Chocolate & Salted Caramel Cake: 907 kJ, 217 Kcal, Fat 10.9g, of which Saturates 2.4g, Carbohydrate 24.7g, of which Sugars 23.7g, Protein 3.6g, Salt 0.41g.
Lemon Drizzle Cake: 1002 kJ, 239 Kcal, Fat 12.1g, of which Saturates 1.2g, Carbohydrate 28.3g, of which Sugars 27.7g, Protein 3.4g, Salt 0.49g.
Sticky Toffee Pudding: 882 kJ, 210 Kcal, Fat 7.2g, of which Saturates 1.7g, Carbohydrate 34.8g, of which Sugars 34.6g, Protein 0.7g, Salt 0.92g.
Banana Cake: 646 kJ, 156 Kcal, Fat 3.9g, of which Saturates 0.9g, Carbohydrate 28.4g, of which Sugars 26.7g, Protein 0.7g, Salt 0.48g.
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