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Colourful Gourmet Marshmallow Pops

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Marshmallow pops are a great was to serve mallows at events or to give them as gifts. Think about seasonal flavour combinations or choose colours that go with the event or party. We recommend using a box of our classic mixed marshmallows and using white, milk and dark chocolate to create variety. You could even get some extra toppings and sprinkles and ask guests to make their own as a take-home gift!

Ingredients:

Makes 36

  • 36 marshmallows
  • 400g chocolate, melted
  • 36 plastic or wooden cake pop sticks – use wooden if you are going to ‘toast’ the mallows afterwards.

Method:

Take your marshmallows, if already decorated place them in a tray decoration side down or with the decoration facing to one side.

Using a teaspoon or piping bag fitted with a small nozzle add a small blob of melted chocolate to the upside of the mallow. Take your cake pop stick and gently insert into the mallow pushing through the melted chocolate.

Put the tray of mallows to one side. As the chocolate sets it will secure the stick into the mallow. Once keep in an airtight container and serve in bunches at an event, or neatly lined up on a tray. If using for goodie bags or favours we recommend inserting the pop into a clear cellophane bag and securing with a ribbon.

  #Recipes   #Occasions & Events   #chocolate   #gourmet marshmallows   #marshmallow   #kids   #marshmallow pop   #mallow pop   #party   #sprinkles

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