I might not be American or Canadian but I have friends from there and this year we will be celebrating Thanksgiving with them. I love creating dishes that imitate traditional dishes but take much (much) less time. That's my thing! And this Sweet Potato Pecan Pie Dip is one of those recipes...
1 cup sweet potato
1/3 cup full cream
1/4 cup golden syrup (or sweetened maple syrup)
1/2 teaspoon vanilla extract
whole pecan nuts
1/4 cup brown sugar
1/4 cup melted butter
Mix the first four ingredients together, top with the pecans, brown sugar and melted butter.
Grill until the butter starts boiling and the pecan have toasted well.
Hope you guys give this a try, trust me it tastes just like the real deal!
I´m Johlene, child of God, wife to the most amazing husband, mother to the sweetest kids in the whole wide world (I´m biased), and owner of the Dessert blog: Flavours and Frosting where I blog mouthwatering DESSERT recipes made in my own kitchen! I also share blogging, photography, diy and travel tips.
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