Christmas just isn't Christmas without Mulled Wine, and most of us wait until we get to the Christmas markets to indulge in this warming, festive drink even though it's incredibly easy and satisfying to make at home. This recipe is easier than ever before with the use of our convenient Mulled Wine Spice Drops, containing natural extracts of all the festive spices you'll need. With flavours of cinnamon, vanilla, orange oil and nutmeg included, your shopping list for this one is kept to a minimum!
1 bottle of light, fruity red wine, (Pinot Noir, Grenache, Zinfandel, Gamay)
250ml smooth orange juice
Sugar or sugar syrup to taste
Orange or clementine slices to garnish
Mulled Wine Spice Drops
Place the wine, sugar (or sugar syrup) and juice in a saucepan
Heat gently on a medium heat
Just before it comes to the boil, turn off the heat and allow to cool slightly
Place a teaspoon in a glass and fill with the wine mixture (the teaspoon helps protect the glass from the heat)
Add 1 – 2 drops of Mulled Wine Spice Drops to each glass, stir, add orange slice and serve immediately to amaze your guests!
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