How to Make Triple layer Gingerbread Cake with Joe & Seph’s Salted Caramel Popcorn
Indulge family and friends this Christmas with mouth-watering gingerbread cake with cream cheese frosting and Joe & Seph’s Salted Caramel Popcorn. It's the ultimate cake for this holiday season.
Ingredients:
For the Gingerbread Cake:
- 600g Plain Flour
- 1 x tsp Salt
- 2 x tbsp Baking Powder
- 2 x tsp Bicarbonate of Soda
- 4 x tsp Ground ginger
- 350ml Treacle
- 350ml Golden Syrup
- 350g Butter, diced
- 350ml Milk
- 6 x Stem Ginger pieces, chopped
For the Frosting:
- 1 x 8oz packet of Cream Cheese, softened
- 230g Butter, softened
- 400g Icing Sugar
- 2 x tsp Vanilla Bean Paste
For assembling:
- Joe & Seph’s Salted Caramel popcorn (buy it here)
Method:
For the Gingerbread Cake:
- Preheat oven to 180C.
- Grease 3 x 20cm round cake tins and line with greaseproof paper.
- In a large bowl, combine flour, salt, bicarbonate of soda and ginger and make a well in the middle.
- Pour the treacle, golden syrup and butter in a pan and warm gently until the butter has melted and the mixture is smooth and combined.
- Stir in the milk and stem ginger.
- Pour the mixture into the well of the dry ingredients and mix well into a smooth batter.
- Pour the batter into the prepared tins and bake for about 40 minutes until risen and firm to the touch.
- Leave the cakes to cool in their tins and then transfer to a wire rack to cool completely.
For the Frosting:
- Beat softened cream cheese and butter together until fluffy and lump-free.
- Slowly beat in the powdered sugar until smooth.
- Stir in the vanilla paste.
- Tightly cover and refrigerate for 10 minutes.
To assemble:
- Place one layer of cake onto your stand.
- Dollop ¼ of your frosting on top of layer and spread evenly.
- Repeat with other 2 layers.
- Spread remaining frosting on top and the side of the cake and then refrigerate for 1 hour.
- Remove cake from fridge and drizzle Joe & Seph’s Salted Caramel Sauce over the top, allowing it to drip down the side.
- Top with Joe & Seph’s Salted Caramel popcorn and serve!
#Food & Drink #Special occasions & entertaining #festive #festivecooking #gingerbread cake #joe & seph's popcorn
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