In celebration of Veganuary, this year we have brought out of our first ever edible cookie dough that is vegan.
Soft, spoonable cookie dough, made with oat flour, which means... it's gluten-free!
2x tubs of 170g of naughty, edible, cookie dough with chocolate chunks! Eat raw or bake to make hot gooey cookies! Personalise for free!
This incredible edible cookie dough can be eaten with a spoon straight from the tub, or baked in the oven and served with ice cream for a delicious dessert!
Shelf life: 3 weeks or pop in the freezer!





Gluten-Free Oat Flour, Baking Block(Vegetable Oils (Rapeseed, Palm1, Sunflower), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings, Palm Oil), Caster Sugar, Wh*te Chocolate (Sugar, cocoa butter, rice flour, natural flavouring, emulsifier (sunflower lecithin)), M*lk Chocolate (Sugar, Cocoa (cocoa butter*, cocoa mass*), Rice Powder (rice syrup, rice starch, rice flour), Shea Oil, Inulin, Emulsifier (sunflower lecithin), Dark Chocolate (White sugar, cocoa (cocoa butter, cocoa mass), emulsifier (sunflower lecithin)), Natural bourbon vanilla flavouring with other flavourings

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