***MULTI AWARDING WINNING***
- TASTE OF THE WEST GOLD WINNER 2023
- FARM SHOP & DELI 2023 SILVER WINNER
- GREAT TASTE AWARD WINNER 2022 2-star
An award-winning indulgent granola blend and so much more than just roasted oats!
This is the Sunbird signature recipe - delicious granola made with whole cashews, almonds and coconut flakes with assorted seeds and organic gluten free oats, baked with Devon honey (straight from the bee keeper) and coconut oil.
It’s packed full of nuts and seeds and only lightly sweetened. Think of it as roasted nuts and seeds with some added oats.
Serving suggestions:
There are oh so many ways to enjoy Sunbird granola!
Sprinkle this yummy granola over hot porridge or overnight oats and add a drizzle of your favourite nut butter. Perfect for breakfast! Or why not just grab a handful and snack on it during the day to keep the hunger pangs away. Also great as a topping for creamy fresh yogurt with some stewed apple.
Made in a kitchen that handles gluten, tree nuts, peanuts, sesame seeds, eggs, soya, and milk. May also contain shell fragments.
Shelf life is a minimum of 2 months after despatch.
Available in 175g and 350g pouches.
*Suitable for vegetarians (not vegans – as it contains honey)* * Gluten free* *Dairy free* *no refined sugar*
Lovingly made in small batches in Bristol.
*Gluten free OATS (29%), North Devon raw honey, CASHEW NUTS (10%), *coconut oil, ALMONDS (8%), *pumpkin seeds, *coconut flakes, SESAME SEEDS, *flax seeds, sunflower seeds, *coconut sugar, sea salt flakes*
Organic ingredients
Allergens IN BOLD
Per 100g / per 45 g serving
Energy: 2269kJ / 1021kJ
Energy: 545kcal / 245kcal
Fat: 36.3g / 16.3g
of which saturates: 15.2g / 6.8g
Carbohydrate: 37.0g / 16.7g
of which sugars: 14.7g / 6.6g
Fibre: 8.1g / 3.6g
Protein: 14.3g / 6.4g
Salt: 0.29g / 0.13g
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