Plant Based Cooking Flavour Trio
Try Tansys Kitchen's full range of exciting plant based products with this trio pack.
You don’t have to be a vegan to enjoy these fantastic flavours - whatever your diet, these unique products are sure to add some adventure to meal times.
This trio includes:
- Cashew Almond Parmesan - a delicious vegan alternative to Parmesan Cheese. Use this on your pasta, sprinkled onto salads, added in sauces or wherever you need a flavour boost.
- Coconut Bacon - made with dehydrated coconut flakes, this bacon alternative is fantastic on sandwiches and toasties or as a topping for pasta, baked potatoes, and salads.
- Dukkah Egyptian Spice Blend - made from a combination of nuts, spices, and seeds, you can use this to add great flavour to dhal or rice dishes, in salads, in wraps, or sprinkled on top of your favourite hummus.
All lovingly made with nourishing plant-based ingredients.
Available in two sizes - a taster pack or a full size pack.
Taster pack includes 30g Dukkah Spice Mix, 30g Cashew Cheese and 25g Coconut Bacon.
Full size pack includes 100g Dukkah Spice Mix, 120g Cashew Cheese and 70g Coconut Bacon.
Choose your pack size using the option on the right hand side.
Storage & Shelf Life:
Cashew Almond Parmesan: Store in a cool dry place, and use within three months of opening.
Coconut Bacon: Can be kept on a shelf. Use within a month of opening, and always reseal pack after use. If you leave the pack open the coconut bacon will get soggy. If this happens you can crisp it up by putting it in the oven for a couple of minutes - but be careful because coconut burns fast.
Dukkah Egyptian Spice Blend: Store in a cool dry place, and use within 6 months of opening.
Cashew Cheese: Cashew nuts, Almonds, Sea Salt, Nutritional Yeast, Turmeric.
Coconut Bacon: Organic coconut chips. Tamari, (Soya beans (49%), Water, Salt, Distilled Alcohol (from Sugar Cane), Koji Seed (Aspergillus Oryzae) Smoked Paprika. Liquid Smoke (natural hickory smoke flavour, vinegar, molasses, caramel & salt.)
Dukkah Spice Mix: Hazelnuts, sunflower seeds, fennel seeds, cumin seeds, black sesame seeds, coriander seeds, sesame seeds, nigella seeds, sea salt, sweet paprika, Pumpkin seeds, Ground almonds.
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