S'mores Ice Cream Kit
Make your own marshmallow and butter biscuit S'mores ice cream with our easy-to-use ice cream kit.
This ice cream version of the campfire favourite sweet treat is stacked full of scrumptious buttery caramelised biscuit, gingerbread, marshmallow and chocolate loveliness.
Our finest S'mores flavouring paste is bursting with warm vanilla, marshmallow and butter biscuit flavours, to which you can add milk chocolate drops made from Fino de Aroma cocoas from Columbia and crumbled caramelised gingerbread biscuit.
To make your ice cream satisfyingly gooey we’ve included a marshmallow fluff to ripple through just before it goes in the freezer.
To serve, top with our deliciously more-ish chocolate topping sauce and finish with mini marshmallows.
Our kit makes makes 2 x 500ml tubs and full instructions are included.
Our ice cream kits are special because of the clever ice cream mix we developed which whips up with milk to make a smooth, luxury ice cream in the style of Italian Gelato, without needing an ice cream machine or any churning while it freezes.
Simple enough to make at home in minutes, and with restaurant-quality taste and texture.
Your kit contains:
- 136g Indulgent Fuss-Free Ice Cream Base Mix (Makes 1 litre)
- 16g S’Mores Marshmallow and Butter Biscuit Flavour Paste
- 30g Marshmallow Ripple
- 50g Milk Chocolate and Caramelised Gingerbread Biscuit Crumble
- 40g Chocolate Topping Sauce
- 22g Mini Marshmallows
- 2 Ice Cream Freezer Tubs
- 6 Ice Cream Serving Tubs
- 6 Wooden Ice Cream Sticks
You only need to add milk (or milk and cream if you're feeling extra cheeky!). You will also need either an electric whisk or a stand mixer (like a Kenwood or KitchenAid).
Store at room temperature until you are ready to make your ice cream.
Our ice cream kits typically have a shelf life of between 3 and 9 months depending on date of production.
Ice Cream Mix: chickory root fibre, sugar, ice cream stabiliser (glucose syrup, dextrose, hydrogenated vegetable oil, coconut oil, palm oil, skim MILK powder, MILK proteins, stabilizers: cellulose gum, tara gum, carrageenan, vegetable fibre, sugar, flavours, emulsifiers: propane-1-2-diol esters of fatty acids, acetic acid esters of mono-diglycerides of fatty acids, mono- and diglycerides of fatty acids (may contain SOY)), hydrolised MILK protein. Flavour Paste: glucose syrup, vanilla extract and vanilla bean (10%), water, salt, colour: E100 curcumin, E160b annatto, flavourings. Ripple: corn syrup, sugar, dried EGG white, flavouring. Milk Chocolate Pieces: sugar, MILK powder, cocoa butter, cocoa mass, emulsifier (SOY lecithin), natural vanilla flavour. Biscuit Crumble: WHEAT flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. Sauce: dark chocolate 66% (cocoa paste (31%), sugar, low fat cocoa powder (10-12% of cocoa butter), LACTOSE, emulsifier: SOY lecithin, flavours), vegetable fats (coconut and palm), may contain NUTS. Toppings: sugar, corn syrup, water, dextrose, beef gelatine, corn starch, flavourings, colour (E129). E129 May have an adverse effect on acitivty and attention in children.
Nutritional Values g per 100g:
KJ: 1682, Cal: 404.24
Fat: 14.67 (of which saturates: 10.78)
Carbohydrates: 54.38 (of which sugars: 41.07)
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