Gluten Free Shortbread Selection
Two tubes of Gluten Free shortbread rounds, in the delicious flavours:
- Almond & Amaretto: With almond flakes and a dash of amaretto for added indulgence – a classic combination that can be enjoyed at any time of the day. Try with your tea or coffee.
- Stilton, Cranberry & Walnut Shortbread: Stilton cheese and walnut are combine for an earthy flavour, with dried cranberries adding a sweet notes. Perfect with a medium red wine or a glass of port after dinner.
Made entirely by hand to a traditional recipe, with only natural ingredients.
Each of the two tubes weighs around 120g and contains 8 shortbread rounds.
Shelf life: minimum 6 months.
Almond & Amaretto: Gluten Free Plain Flour (Rice, Tapioca, Potato, Maize, Buckwheat), Butter (unsalted) (Milk), Sugar, Almonds (Nuts) (6%), Almond oil, Amaretto Liquor 40% (< 1%), Xanthan Gum.
Stilton, Cranberry & Walnut Shortbread: Gluten Free Plain Flour (Rice, Tapioca, Potato, Maize, Buckwheat), Butter (unsalted) (Milk), Stilton Cheese 20% (Milk), Walnuts 3%, Cranberry 3%, Demerara Sugar, Rock Salt, Xanthan Gum.
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