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The Heavenly Cake Company

The Heavenly Cake Company

London

Luzolo and her team have been pioneers in the world of "free-from" baking long before it became a trend.

Since founding her business in 2005, when plant-based and gluten-free cakes were virtually nonexistent, she has been committed to creating delicious, health-conscious treats.

What began in her home kitchen has now flourished into a small, dedicated commercial kitchen where three skilled bakers craft each order by hand, aiming to bring a bit of joy and value to every customer’s life.

All of her cakes and cookies are plant-based and made without dairy, nuts, soy, or eggs, using coconut oil for a wholesome touch. Heavenly Cake Co. offers gluten-free, sugar-free, diabetic-friendly, and low GI options to ensure that every family member, regardless of dietary requirements, can enjoy their treats. They also use silver anodised baking tins for an even healthier bake, embodying their commitment to quality and health!