On Keto? These dairy free muffins have become our favourite way to break a fast alongside a bulletproof coffee.
6 American style muffins with a soft, cake-like texture; a hint of vanilla studded with fresh and juicy blueberries.
As fresh bakes containing fresh fruit they are best consumed in the first few days after you receive them. Keep them in an airtight container in a cool dry place.
They freeze really well for up to 2 months. Defrost them overnight before consumption. Perfect for breakfast.
Delivered in a recyclable plastic cake box labelled with ingredients and macros. Packed in a card box with packing paper for safe delivery.




Egg, Almond flour, Almond milk, Blueberries, Erythritol, Coconut oil, Vanilla, Baking powder
Typical values Per muffin(approx 50g)
Calories 230
Total fat 19.8g
Saturated fat 9.1g
Carbohydrate 15.5g
of which sugars 1.6g
of which polyols 11.2g
Protein 6.5g
Net carbs 4.3g

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