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The Pickle House


The Pickle House was founded by Florence after being inspired on a trip to New York when she was introduced to a Pickleback; a shot of whiskey followed by a shot of pickle juice. 

They now specialise in making an award winning pickle juice which is made from a base of vinegar, sliced cucumbers and spices and infused for 12 weeks on Florence’s grandparents farm in Suffolk. It is the perfect addition to cocktails, juices and not forgetting the perfect chaser to the infamous Pickleback. The juice also has amazing health benefits with the salt and vinegar being full of rehydrating electrolytes, and turmeric acting as a great anti-inflammatory.

From realising how good it was in a Bloody Mary they went on to launch their award winning Spiced Tomato mix. A blend of tomato juice, Original Pickle Juice, fresh horseradish, vegan Worcester sauce and their own spice mix.

We're not the only ones who love them!

"It Raise's the bar in Bloody Mary Mixes" - The Guild of Fine Food

Available to buy at Selfridges, Harvey Nichols, Harrods and John Lewis Food Halls.

Winner of two Great Taste awards, 1 star and 2 stars.