** Our charcuterie Gift Boxes and Hampers will arrive with a minimum of two months shelf life and do not need to be refrigerated until opened **
The charcuterie lovers dream and the ultimate selection for the foodie in your life, containing The Real Cure's entire collection of Great Taste Award winning cured meats.
This hamper contains 10 of The Real Cures award winning meats including:
Hartgrove Coppa 2x 55g 3 Star Great Taste Award winner 2018. Free range pork neck fillet, dry cured in a gentle mix of herbs and spices, then air dried for 3 months. A fantastic addition to a British charcuterie sharing board. Try wrapping around asparagus spears or pickles. Use in place of parma ham.
Dorset Bresola 55g - 2 Star Great taste winner 2019. A delicate cure of crushed bay leaves, red wine and rosemary combined with the highest quality grass fed beef makes this a very special product.
Dorset Nduja 150g - 2 Star Great Taste Award winner 2021. A smoky spreadable and versatile salami made from unbelievable sweet, fruity chillies. Delicious on pizza, stirred into pasta or spread on sourdough. Especially good in seafood dishes.
Wild Venison Pepperoni 110g - 2 Star Great taste winner 2020. Smokey with a spicy heat, the caraway seeds give a subtle aniseed flavour to finish. Handmade using wild British venison, this pepperoni is smoked over oak for 3 days before air-drying.
Wild Vension Chorizo 110g - 1 Star Great Taste winner 2016. Game changing on pizza or in stews or eat as is. The warmth from the chillies combines beautifully with the smoked paprika and fresh garlic – seriously addictive!
Sloe & Garlic Wild Venison Salami 110g - 2 Star Great Taste Winner 2016. Made using wild British venison, foraged sloes, fresh garlic and a good glug of red wine. Smoked over oak chips for 3 days.
Dorset Chorizo Picante 150g - 2 Star Great Taste Award Winner 2017. Free range pork chorizo made using sweet and hot smoked paprika and smoked again over oak chips. Incredibly versatile as an ingredient or part of a British charcuterie sharing board.
Dorset Blue Vinny & Fig Salami 150g - 2 Star Great Taste Award winner 2018. Fantastic free range pork salami made using local farm house cheese Blue Vinny, combined with sweet fig.
Fennel & White Pepper Salami 150g - 2 Star Great Taste Award winner 2021 Versatile free range pork salami with aromatic fennel and white pepper. Enjoy as part of a British Charcuterie sharing board.
This really is the ultimate selection of cured meats to keep even the foodi-est of foodies happy!
All items are gluten free.
Contents may vary depending on availability. If any of the items are unavailable we will replace with a similar item.





Wild Venison Salami - Smoked Sloe and Garlic - Venison (72%), pork fat (18%), sloe syrup (4%), red wine, salt, garlic, spices, preservatives: sodium nitrite, sodium nitrate
Wild Venison Chorizo - Venison (72%), pork fat (18%), white wine, salt, smoked paprika (2%), chili (0.16%), sugar, spices, preservatives: sodium nitrite, sodium nitrate
Venison Pepperoni - Smoked Chilli and Caraway - Venison (72%), pork fat (18%), red wine, salt, sweet paprika (1%), chilli (0.16%), preservatives: sodium nitrite, sodium nitrate
Hartgrove Coppa - Pork shoulder meat 96%, salt, sugar, herbs and spices. preservatives: sodium nitrite, sodium nitrate
Dorset Chorizo Picante - Pork shoulder meat (78%), pork fat (12%), white wine, salt, smoked paprika (2%), chilli (0.16%), fresh garlic, muscovado sugar, dextrose, oregano, black pepper. Preservatives: sodium nitrite, sodium nitrate
Fennel and White Pepper - Pork 86%, pork fat, salt, garlic, fennel 0.5%,white pepper 0.3%, red wine, herbs and spices. preservatives: sodium nitrite, sodium nitrate
Dorset Blue Vinny Salami - Pork - 81%, pork fat, salt, Dorset Blue Vinny (6%), dried fig (2%), garlic, red wine, herbs and spices. preservatives: sodium nitrite, sodium nitrate ALLERGENS: DAIRY
Dorset Nduja - Pork, pork fat, salt, chilli peppers, dextrose. Antioxidants: sodium ascorbate. Preservatives: sodium nitrite, sodium nitrate.
Dorset Bresaola - Beef, salt, sugar, garlic powder, bay leaves, black pepper, red wine. Antioxidants: sodium ascorbate. Preservatives: sodium nitrite, sodium nitrate.


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Delivery options available for products by this seller:
UK (All)
Standard Delivery |
|
All Orders | £3.75 |
Tracked Express Delivery |
|
All Orders | £6.95 |
Ireland
Not currently available for this location.







