These are the products we use the most at Smokey HQ for making everyday tasty and delicious meals. Not just for outdoor grilling, use our rubs for food cooked in the air fryer, slow cooker and wok. The perfect quick and easy way to add flavour to meats, veggies, curries and rice dishes. In premium gift box.
Contains 6 x 100g Rub Shakers, 2 x 200g Sauces in jars
- Chipotle & Bourbon BBQ Sauce – Enjoy me with: Brisket, pulled pork, ribs and Burgers.
- Korean Style BBQ Sauce – Umami-rich condiment/ marinade with gochujang, sesame, soy, miso and roasted garlic.
- Pitmaster BBQ Rub – All purpose BBQ rub with hickory and ancho ideal for all meats.
- Spiced Mango & Lime BBQ Rub – Indian inspired BBQ rub, ideal for chicken, fish, lamb, paneer and rice dishes.
- Buffalo Dust BBQ Rub – Chicken seasoning with butter, ideal for wings, strips and thighs. Dust over fries and mac ‘n’ cheese.
- Steakhouse Gaucho BBQ Rub – Robust steak seasoning with pepper, garlic, flaked sea salt and spices, ideal for brisket, ribs and burgers.
- Salt & Pepper BBQ Rub – Chinese-style salt ‘n‘ pepper seasoning ideal for chicken, pork and ribs. Dust over wings and wedges.
- Greek Gyros BBQ Rub – Greek inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros.





Contains 4 x 100g Rub Shakers, 2 x 200g Sauces in jars
1. Chipotle & Bourbon BBQ Sauce
Ingredients: Tomato sauce (tomato, spirit vinegar, sugar, salt, spice and herb extracts, spice) (CELERY), tomatoes, muscovado Sugar, onion, black treacle, cider vinegar, honey, garlic, Bourbon whiskey (2%), spices (MUSTARD), garlic, Chipotle chilli (1%), liquid smoke (water, natural mesquite smoke flavour).
Nutrition. Typical values per 100g; Energy 575kJ/136Kcal, Fat 0.3g (of which saturates 0.0g), Carbohydrate 31g (of which sugars 30g), Fibre 0.8g, Protein 1.6g, Salt 1.4g.
2. Korean BBQ Sauce
Ingredients: Tomato, muscovado sugar, Gochujang chilli paste (corn syrup, red pepper, rice, water, SOYBEAN, glutinous rice, rice flour, koji), soy sauce (water, SOYBEAN, WHEAT, salt), sugar, toasted SESAME oil, roasted garlic, onion, white miso (water, SOYBEANS, rice, salt, yeast, koji culture), distilled vinegar, ginger, spices.
Nutrition: Typical values per 100g; Energy 689kJ/163Kcal, Fat 3.1g (of which saturates 0.5g), Carbohydrate 32g (of which sugars 29g), Fibre 1g, Protein 1.5g, Salt 1.9g.
3. Pitmaster BBQ Rub
Ingredients; Brown sugar, salt, smoked paprika, paprika, CELERY salt, hickory powder, ancho, onion, MUSTARD, cumin, coriander, garlic, chilli, Mexican oregano, rusk (WHEAT).
Nutrition. Typical values per 100g; Energy 865kJ/207Kcal, Fat 7.0g (of which saturates 0.9g), Carbohydrate 42g (of which sugars 28g), Fibre 13g, Protein 8.3g, Salt 20g.
4. Spiced Mango & Lime BBQ Rub
Ingredients; Curry (MUSTARD, cumin, pepper, fenugreek, ginger, onion, fennel), salt, sugar, mango powder (11%), lime powder (8%), coriander, garlic, turmeric, chilli, cardamom.
Nutrition. Typical values per 100g; Energy 736kJ/175Kcal, Fat 4.2g (of which saturates 0.2g), Carbohydrate 34g (of which sugars 22g), Fibre 7g, Protein 5.1g, Salt 19g.
5. Buffalo Dust BBQ Rub
Ingredients: Sugar, salt, butter powder (butter solids (min 51%), MILK solids, MILK protein), vinegar powder (spirit vinegar, potato maltodextrin), paprika, smoked paprika, MUSTARD, garlic, cayenne, onion, spices.
Nutrition: Typical values per 100g; Energy 1048kJ/250Kcal, Fat 13g (of which saturates 4.8g), Carbohydrate 34g (of which sugars 22g), Fibre 7g, Protein 6.8g, Salt 18g.
6. Steakhouse Gaucho BBQ Rub
Ingredients: Black pepper, garlic, sea salt, onion, flaked sea salt, red bell pepper, lemon peel, parsley, dill, sugar, citric acid, CELERY, spices.
Nutrition. Typical values per 100g; Energy 792kJ/189Kcal, Fat 2.2g (of which saturates 0.5g), Carbohydrate 41g (of which sugars 6.5g), Fibre 13g, Protein 9.7g, Salt 23g.
7. Salt & Pepper BBQ Rub
Ingredients: Sugar, salt, five spice (fennel, star anise, cinnamon, pepper, clove), paprika, garlic, chilli, red pepper, soy sauce powder (SOYBEAN, WHEAT, maltodextrin, salt), onion, spices.
Nutrition. Typical values per 100g; Energy 647kJ/154Kcal, Fat 6.6g (of which saturates 3g), Carbohydrate 33g (of which sugars 28g), Fibre 11g, Protein 8g, Salt 20g.
8. Greek Gyros BBQ Rub
Ingredients: Salt, paprika, garlic, sugar, onion, oregano, coriander, tomato, lemon, mint, cumin, citric acid, thyme, cinnamon, spices.
Nutrition. Typical values per 100g; Energy 598kJ/142Kcal, Fat 5.3g (of which saturates 1g), Carbohydrate 30g (of which sugars 17g), Fibre 12g, Protein 8.7g, Salt 20g.
Contains 4 x 100g Rub Shakers, 2 x 200g Sauces in jars
1. Chipotle & Bourbon BBQ Sauce
Ingredients: Tomato sauce (tomato, spirit vinegar, sugar, salt, spice and herb extracts, spice) (CELERY), tomatoes, muscovado Sugar, onion, black treacle, cider vinegar, honey, garlic, Bourbon whiskey (2%), spices (MUSTARD), garlic, Chipotle chilli (1%), liquid smoke (water, natural mesquite smoke flavour).
Nutrition. Typical values per 100g; Energy 575kJ/136Kcal, Fat 0.3g (of which saturates 0.0g), Carbohydrate 31g (of which sugars 30g), Fibre 0.8g, Protein 1.6g, Salt 1.4g.
2. Korean BBQ Sauce
Ingredients: Tomato, muscovado sugar, Gochujang chilli paste (corn syrup, red pepper, rice, water, SOYBEAN, glutinous rice, rice flour, koji), soy sauce (water, SOYBEAN, WHEAT, salt), sugar, toasted SESAME oil, roasted garlic, onion, white miso (water, SOYBEANS, rice, salt, yeast, koji culture), distilled vinegar, ginger, spices.
Nutrition: Typical values per 100g; Energy 689kJ/163Kcal, Fat 3.1g (of which saturates 0.5g), Carbohydrate 32g (of which sugars 29g), Fibre 1g, Protein 1.5g, Salt 1.9g.
3. Pitmaster BBQ Rub
Ingredients; Brown sugar, salt, smoked paprika, paprika, CELERY salt, hickory powder, ancho, onion, MUSTARD, cumin, coriander, garlic, chilli, Mexican oregano, rusk (WHEAT).
Nutrition. Typical values per 100g; Energy 865kJ/207Kcal, Fat 7.0g (of which saturates 0.9g), Carbohydrate 42g (of which sugars 28g), Fibre 13g, Protein 8.3g, Salt 20g.
4. Spiced Mango & Lime BBQ Rub
Ingredients; Curry (MUSTARD, cumin, pepper, fenugreek, ginger, onion, fennel), salt, sugar, mango powder (11%), lime powder (8%), coriander, garlic, turmeric, chilli, cardamom.
Nutrition. Typical values per 100g; Energy 736kJ/175Kcal, Fat 4.2g (of which saturates 0.2g), Carbohydrate 34g (of which sugars 22g), Fibre 7g, Protein 5.1g, Salt 19g.
5. Buffalo Dust BBQ Rub
Ingredients: Sugar, salt, butter powder (butter solids (min 51%), MILK solids, MILK protein), vinegar powder (spirit vinegar, potato maltodextrin), paprika, smoked paprika, MUSTARD, garlic, cayenne, onion, spices.
Nutrition: Typical values per 100g; Energy 1048kJ/250Kcal, Fat 13g (of which saturates 4.8g), Carbohydrate 34g (of which sugars 22g), Fibre 7g, Protein 6.8g, Salt 18g.
6. Steakhouse Gaucho BBQ Rub
Ingredients: Black pepper, garlic, sea salt, onion, flaked sea salt, red bell pepper, lemon peel, parsley, dill, sugar, citric acid, CELERY, spices.
Nutrition. Typical values per 100g; Energy 792kJ/189Kcal, Fat 2.2g (of which saturates 0.5g), Carbohydrate 41g (of which sugars 6.5g), Fibre 13g, Protein 9.7g, Salt 23g.
7. Salt & Pepper BBQ Rub
Ingredients: Sugar, salt, five spice (fennel, star anise, cinnamon, pepper, clove), paprika, garlic, chilli, red pepper, soy sauce powder (SOYBEAN, WHEAT, maltodextrin, salt), onion, spices.
Nutrition. Typical values per 100g; Energy 647kJ/154Kcal, Fat 6.6g (of which saturates 3g), Carbohydrate 33g (of which sugars 28g), Fibre 11g, Protein 8g, Salt 20g.
8. Greek Gyros BBQ Rub
Ingredients: Salt, paprika, garlic, sugar, onion, oregano, coriander, tomato, lemon, mint, cumin, citric acid, thyme, cinnamon, spices.
Nutrition. Typical values per 100g; Energy 598kJ/142Kcal, Fat 5.3g (of which saturates 1g), Carbohydrate 30g (of which sugars 17g), Fibre 12g, Protein 8.7g, Salt 20g.

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