Crimson Rhubarb fruit tea is a popular blend full of colour with a wonderful aroma.
The Rhubarb is heightened by hibiscus and pink cornflower blossoms to create a low in acid fruit tea.
Brewing Instructions
Boil the kettle to 100 celsius or just before the kettle starts to rumble.
Place the loose tea in an infuser and brew in a cup or tea pot for 5-10 minutes.
The longer you leave the brew, the stronger the cuppa.
Eco Friendly Packaging
Our packaging is made from plant based materials and free from plastic.
Delivery Information
All products are shipped first class with Royal Mail.
Please allow 2-3 days for delivery.
About True Tea
Based in Harrogate, North Yorkshire we source and supply the worlds best tea.
We have an extensive range of tea which has been sought to appeal to customers who are as enthusiastic about tea as we are.
We have a range of over 100 loose leaf tea blends which range from an english breakfast black tea all the way to a caramel rooibos tea.

apple pieces, apple cubes, hibiscus blossoms, elderberries, flavouring, rose hip peel, freeze-dried rhubarb pieces,pink cornflower blossoms


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