Silver Award Winner Decanter World Wine Awards
This deep ruby red wine made from 100% Merlot grapes has a generous, complex nose with lingering fragrances of pungent spice and ripe red berry.
It is well balanced on the palate, firm-structured yet smooth and opulent, with very fine-grained, fragrant tannins: This is a wine of great breed with impressive cellaring potential.
Matured at least 14 months in French Allier oak barriques, where malolactic fermentation takes place, followed by further bottle-ageing.
Ideal with all meat dishes: roasts, stews, and any preparation in juices or sauce; an outstanding partner with small and large wild game.
Year: 2010 Alcohol: 13.5%
This product contains alcohol. By purchasing this product, you confirm that you are 18 years of age or over.
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