This is a fresh product that will perish, the shelf-life is 2wks, please consider this when purchasing.
Choose 5 slabs of artisan hand made fudge, from a range of indulgent vegan flavours.
Fudge Kitchen make all their fudge fresh to order, using only natural ingredients and no preservatives, hand worked to give a creamy soft texture and distinctive, delicious flavour. Fudge Kitchen are using over 35 years of fudge make experience to produce this dairy free Fudge with no compromises. It's full flavour, along with the melt in your mouth texture, will leave you utterly delighted with the wonderful taste.
Currently flavours to select from:
- Toffee Vegan Fudge
...or Normal Fudge. Eaten by Zeus himself (the God, not the wrestler). This is what fudge is. The classic recipe and the proper techniques. - Chocolate Orange Vegan Fudge
Don't believe the haters, this one definitely, probably, maybe contains some vitamin C (somewhere). Around 10 fresh oranges zested into a full-on chocolate fudge. - Hazelnut Heaven Vegan Fudge
Winning fudge flavour for 2019, created by our team in Bath. Chocolate fudge folded with crushed hazelnuts to create a taste sensation truly made in heaven. - Rum & Raisin Vegan Fudge
I have a theory that this flavour combo was invented to make up for the net loss to alcohol production that raisins represent. They could have become wine, for Heaven’s sake! The British thought to themselves “well if we must have dried fruit, we’ll bally well soak it in booze first!”
Your slabs of fudge should be stored in a cool dry place (refrigeration not required) for up to 2 weeks, or up to 6 weeks in a freezer.
Each slab weights approximately 185g.




TOFFEE VEGAN FUDGE: Granulated Sugar, Dark Brown Soft Sugar, Glucose Syrup, Gluten Free Oat Drink (Water, Oats 11%, Sea Salt), Water, Vegan Spread (Coconut Oil, Gluten Free Oat Drink, Olive Oil, Sea Salt; Emulsifier: Sunflower Lecithin), Dextrose, Cocoa Butter, Sea Salt, Dark Butter Toffee Flavouring (0.13%)
CHOCOLATE & ORANGE VEGAN FUDGE: Sugar, Gluten Free Oat Drink, Water, Fresh Oranges (7%), Glucose Syrup, Inverted Sugar, Cocoa Powder (4%), Dextrose, Salt. Decorated with Orange Rind.
BUTTERMINT VEGAN FUDGE: Sugar, Dark Brown Soft Sugar, Glucose Syrup, Gluten Free OAT DRINK, Water, Vegan Spread, Dextrose, Cocoa Butter, Sea Salt, Dark Butter Toffee Flavouring (0.13%).
RUM & RAISIN VEGAN FUDGE: Sugar, Glucose Syrup, OAT Drink, Water, Raisins (5.65%), Spiced Rum (4.04%), Dextrose, Rum Paste (0.81%), Handmade Caramel, Sea Salt.
Vegan Slab Fudge Per 100g:
- Energy (kJ) 1438 kJ,
- Energy (kcal) 339 kcal,
- Fat 2.2g
- of which Saturates 1.2g,
- Carbohydrate 79.0g
- of which Sugar 75.6g,
- Protein 0.7g,
- Salt 0.3g

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