Box of Vegan Fudge - Select Your Favourite Flavours (Menu changes weekly)
This a fresh product that will perish, the shelf-life is 2wks, please consider this when purchasing.
Choose 4 slabs of artisan hand made fudge, from a range of 4 indulgent vegan flavours.
Fudge Kitchen make all their fudge fresh to order, using only natural ingredients and no preservatives, hand worked to give a creamy soft texture and distinctive, delicious flavour. Fudge Kitchen are using over 35 years of fudge make experience to produce this dairy free Fudge with no compromises. It's full flavour, along with the melt in your mouth texture, will leave you utterly delighted with the wonderful taste.
Currently 6 Flavours to select from:
- Icy Vanilla Coconut - made with creamed coconut milk and sprinkled with dessicated coconut for a tropical taste.
- Traditional Toffee - top selling favourite blended with our handmade caramel, made with soya milk.
- Belgian Chocolate Swirl - made with fresh vanilla, belgian chocolate and soya milk.
- Chocolate Hazelnut - winning fudge flavour for 2019. Chocolate fudge made with hazelnut milk, folded with crushed hazelnuts to create a taste sensation truly made in heaven.
- Raspberry Sorbet - a sweet-tart flavour that brings you a truly memorable experience, made with soya milk and fresh raspberries.
- Lemon Drizzle - fresh lemons zested into a classic fudge with vanilla bean paste, a scattering of poppy seeds and a splash of almond oil, made using almond milk.
Your slabs of fudge should be stored in a cool dry place (refrigeration not required) for up to 2 weeks, or up to 6 weeks in a freezer.
Each slab weights approximately 175g.
Icy Vanilla Coconut: Sugar, Coconut Milk (8%), Glucose Syrup, Invert Sugar, Creamed coconut (3%), VanillaBean Paste (2%), Dextrose, Salt
Traditional Toffee: Sugar, Water, SOYA Milk, Glucose Syrup, Inverted Sugar, Handmade Caramel (2%), Dextrose, Salt.
Belgian Chocolate Swirl: Sugar, Water, SOYA Milk, Glucose Syrup, Inverted Sugar, Dairy Free Chocolate [(Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Inulin, Coconut Oil, Rice Flour, Flavourings, Emulsifier: SOYA Lecithin)] (5%), Dextrose, Vanilla Bean Paste, Salt.
Speculoos: Sugar, SOYA Milk, Water, Glucose Syrup, Inverted Sugar, Diced Ginger (4%), Dextrose, Ginger Powder (0.4%), Salt. Decorated with Ginger Powder.
Chocolate Mint: Sugar, SOYA Milk, Water, Glucose Syrup, Inverted Sugar, Cocoa Powder (4%), Dextrose, Salt, Peppermint Oil (0.1%). Decorated with Dextrose.
Classic Chocolate: Sugar, Water, SOYA Milk, Glucose Syrup, Inverted Sugar, Cocoa Powder (4%), Dextrose, Salt.
Vegan Slab Fudge Per 100g:
- Energy (kJ) 1438 kJ,
- Energy (kcal) 339 kcal,
- Fat 2.2g
- of which Saturates 1.2g,
- Carbohydrate 79.0g
- of which Sugar 75.6g,
- Protein 0.7g,
- Salt 0.3g
Delivery options available for products by this seller:
|Standard Delivery (tracked)||2 to 3 working days|
|up to 1000g total order weight||£3.50|
|over 1000g total order weight||£4.50|
Not currently available for this location.