This English vinegar is a fantastic variant to the classic Italian Balsamic.
It has a rich Balsamic flavour and consistency, that starts with a lovely appley tang, and then follows through with a mouth tingling cidery kick.
It can be used in sauces where the hint of Apples carries through or drizzled over salads or in a marinade, making it a fantastic English alternative to Balsamic.
Cyder Vinegar, Concentrated Apple Juice, Colour Caramel (E150a)
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