This Eco-friendly kit has been specifically designed for the barbecue lovers of the world and people wanting to add some more flavour to their favourite BBQ foods. This kit includes four of our customers' favourites from our popular British BBQ Range - BBQ Rub for Pork, Smoky Chipotle Chilli Jam, and our award-winning BBQ Salt and Espresso & Ale Sauce.
Our moreish Espresso & Ale Sauce is a divine balance of fruity ale and rich espresso flavours, with pops of umami and mustard notes. Use this innovative BBQ Sauce to add tangy depths to your favourite foods. Awarded an incredible 2-stars at The Great Taste Awards 2020.
The BBQ Rub for Pork is a dry rub seasoning and contains a blend of sweet & spicy flavours that we have specifically designed to work well with all things pork.
Our Smoky Chipotle Chilli Jam is packed full of smoky notes from the chipotle and provides a deep spice flavour from the red chillies. The jam is perfect as a glaze on a slow-cooked beef brisket and also great as a dipping sauce for cheeses & charcuterie.
The BBQ Salt was awarded a fantastic 2-stars in the Great Taste Awards 2017. A blend of charcoal, roasted garlic, and the finest smoked sea salt from Halen Mon. The salt is intended to achieve a meaty, barbecue flavour that gets added to meat before cooking.
"Would be a great seasoning for a barbecue and other salts are gimmicky but this salt tastes good" - Judges comments
Contents
- Espresso & Ale Sauce (260g)
- BBQ Rub for Pork (50g)
- Smoky Chipotle Chilli BBQ Jam (110g)
- BBQ Salt (50g)
Shelf-life: Minimum one-month
Packaging: Cardboard box made from recycled materials, glass bottles/jars, paper sleeve.
Ingredients
Espresso & Ale Sauce (260g) - Cotswold Pig Ale (31%) (Water, Malted Barley & Wheat, Hops, Salt, Yeast), Tomato, Tomato Puree, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Molasses, Brown Sugar, Onions, Honey, Spirit Vinegar, Balsamic Vinegar (Sulphites), Monsoon Estates Espresso Blend (3%), Cornflour, Cider Vinegar, Smoked Infused Extra Virgin Rapeseed Oil, Smoked Paprika, Garlic, Salt, Ground Fennel.
BBQ Rub for Pork (50g) - Paprika, Celery Salt, Onion, Pepper, Sugar, Coriander, Basil.
Smoky Chipotle Chilli Jam (110g) - Sugar, Red Pepper, Apple, Lemon juice (from concentrate), Red Chilli (2%), Chipotle Powder (2%), Pectin.
BBQ Salt (50g) - Anglesey Sea Salt Smoked (50%), Garlic (25%) and Charcoal (25%).
- Not Gluten-free
- Dairy-free
- Suitable for vegetarians
- No nuts or egg
Allergens: Celery, Soy, Barley, Wheat, Sulphites
Espresso & Ale Sauce (260g) - Cotswold Pig Ale (31%) (Water, Malted Barley & Wheat, Hops, Salt, Yeast), Tomato, Tomato Puree, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Molasses, Brown Sugar, Onions, Honey, Spirit Vinegar, Balsamic Vinegar (Sulphites), Monsoon Estates Espresso Blend (3%), Cornflour, Cider Vinegar, Smoked Infused Extra Virgin Rapeseed Oil, Smoked Paprika, Garlic, Salt, Ground Fennel.
BBQ Rub for Pork (50g) - Paprika, Celery Salt, Onion, Pepper, Sugar, Coriander, Basil.
Smoky Chipotle Chilli Jam (110g) - Sugar, Red Pepper, Apple, Lemon juice (from concentrate), Red Chilli (2%), Chipotle Powder (2%), Pectin.
BBQ Salt (50g) - Anglesey Sea Salt Smoked (50%), Garlic (25%) and Charcoal (25%).
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