Our Deluxe Muffin Selection is perfect for any gifting occasion or small event. As well as a tea party or as a family treat.
This pack contains twelve amazingly delicious handcrafted vanilla and chocolate base muffins in a combination of mouth watering flavours. This range of treats have been a year in the making, perfecting a recipe isn't easy you know! Our master bakers have combined only the best ingredients into this perfectly blended box of muffin which are vegan friendly and also taste-bud friendly!
- Carrot and Walnut Muffin x2
- Seeded Apricot and Date Muffin x2
- Cherry Bakewell Muffin x2
- Biscoff and Chocolate Drizzle Muffin x2
- Chocolate Ginger Muffin x2
- Banoffee Muffin Muffin x2
Approximate Muffin Weight: 110gm
Box Size: W330mm x D230mm x H95mm
Shelf Life: Minimum 3 Weeks
Allergy Information: Contains Nuts, Soya, Sulphites, Wheat
Storage: Ambient
Suitable for: Vegans and Vegetarians
Made in a Factory that handles Egg and Milk
We’ve been baking cakes for some of the UK’s biggest names and most iconic brands since 1972, but at our heart we’re still the same family-run artisan Lincolnshire bakery we’ve always been.
Our devilishly decadent fruitcakes have been enjoyed by everyone from the Houses of Parliament and St James’ Palace to well-known department stores and supermarkets up and down the country (we baked Aldi’s award winning 2019 Christmas cake, don’t ya know!).But we ain’t just about fruit. Luxury sponges, moreish muffins, tantalising traybakes and oozy chocolate extravagances; we’ve got it all covered.
Our handmade delights have snuck their way into fine food outlets across the UK (some even fly the Lincolnshire flag in Europe and the USA), but we also sell our goodies directly to cake-lovers across the globe through our website and online shopping channels.
From our chief cake-taster Simon and our decorating doyenne Debbie, to our alchemy queen Jane (she’s the one we lock away with the mixing spoons to conjure up divine new recipes), we’re a bunch of passionate foodies who just love making sumptuous modern cakes the old-fashioned way.
**We The Original Cake Company reserve the right to change the decoration**
Vegan
Vegetarian
Dairy free
Artificial ingredients free
View All (11)
Ingredients:
Carrot & Walnut Muffin Ingredients:
Vanilla Flavoured Frosting (22%) (Sugar, Vegetable Oils (Palm, Rapeseed), Water, Humectant: Sorbitol Syrup, Natural Flavouring, Emulsifier: E435, Salt, Citric Acid, Preservative: Potassium Sorbate, Colour: Algal Carotenes), Sugar, WHEAT Flour, Rapeseed Oil, Water, WALNUTS (5%), Carrots (5%), Tapioca Starch, WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Dextrose, Natural Flavouring, Mixed Spice, Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Caramel Colour E150c, Preservative: Potassium Sorbate (E202)
Seeded Apricot & Date Muffin Ingredients:
Sugar, WHEAT Flour, Rapeseed Oil, Water, Dates (9%) (Dates, Rice Flour), Dried Apricots (9%) (Dried Apricots, Rice Flour, Preservative: E220), Tapioca Starch, WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Sunflower Seeds (3%), Pumpkin Seeds (3%), Dextrose, Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium Sorbate (E202)
Biscoff & Chocolate Drizzle Muffin Ingredients:
Sugar, Caramelised Biscuit Spread (18%) (Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)), WHEAT Flour, Rapeseed Oil, Water, Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Tapioca Starch, Caramelised Biscuits (3%) (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Sugar Syrup, Raising Agent ( Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Dextrose, Natural Flavouring, Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Caramel Colour E150c, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium Sorbate (E202), Mixed Spice
Chocolate Ginger Muffin Ingredients:
Sugar, Water, WHEAT Flour, Dark Chocolate (13%) ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Rapeseed Oil, Stem Ginger (5%) ( Stem Ginger, Sugar, Water), Crystallised Ginger (4%) ( Ginger, Sugar), Tapioca Starch, WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Dextrose, Ginger, Caramel Colour E150c, Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Black Treacle, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium Sorbate (E202)
Cherry Bakewell Muffin Ingredients:
Cherries (27%) (Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E127, Sulphur Dioxide (E220) (SULPHITES), Sugar, WHEAT Flour, Rapeseed Oil, Water, ALMONDS (7%) (NUTS), Tapioca Starch, WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Dextrose, Flavouring (NUTS), Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium Sorbate (E202)
Banoffee Muffin Ingredients:
Sugar, WHEAT Flour, Rapeseed Oil, Water, Caramel Flavoured Icing (12%) ( Sugar, Glucose Syrup ( SULPHITES), Water, Vegetable Fat ( Coconut), Humectant: Sorbitol Syrup, Caramel 1.8% (Sugar, Water), Emulsifier: E471, Preservative: Potassium Sorbate, Natural Flavouring, Salt, Citric Acid), Tapioca Starch, WHEAT Gluten, Emulsifier: Vegetable Glycerine (E422), Dextrose, Banana Chips ( Banana, Coconut Oil, Sugar, Natural Flavouring), Natural Flavouring, Salt, Raising Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Emulsifier: E471, Natural Flavours, Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium Sorbate (E202), Caramel Colour E150c
Allergy Advice:
Allergy Information: Contains Nuts, Soya, Sulphites, Wheat
Made in a Factory that handles Egg and Milk
Nutritional Info:
Carrot and Walnut - Energy 1720kj, 410kcal, Fat 18g, of which saturated fat 3.7g, Carbohydrates 56g, of which sugars 37g, Fibre 1.4g, Protein 5.4g, Salt 0.96g
Seeded Apricot and Date - Energy 1609kj, 383kcal, Fat 14g, of which saturated fat 1.1g, Carbohydrates 57g, of which sugars 32g, Fibre 2.0g, Protein 6.8g, Salt 0.74g
Cherry Bakewell - Energy 1634kj, 389kcal, Fat 14g, of which saturated fat 1.0g, Carbohydrates 59g, of which sugars 41g, Fibre 2.1g, Protein 6.3g, Salt 0.66g
Biscoff and Chocolate Drizzle - Energy 1813kj, 433kcal, Fat 20g, of which saturated fat 2.1g, Carbohydrates 58g, of which sugars 34g, Fibre 1.3g, Protein 5.7g, Salt 0.82g
Chocolate Ginger - Energy 1508kj, 359kcal, Fat 14g, of which saturated fat 2.8g, Carbohydrates 53g, of which sugars 35g, Fibre 1.7g, Protein 5.1g, Salt 0.66g
Banoffee - Energy 1599kj, 381kcal, Fat 14g, of which saturated fat 1.8g, Carbohydrates 59g, of which sugars 35g, Fibre 0.8g, Protein 5.5g, Salt 0.82g
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Vegan
Vegetarian
Dairy free
Artificial ingredients free
Egg free
Made by hand
Small batch
Antibiotics/ synthetic hormones free
Caffeine free
Cholesterol free
Made in the UK
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