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Di Santo & Family

Di Santo & Family

Tunbridge Wells

Experience the essence of artisanal excellence with our handcrafted pastries and biscuits, where every bite tells a story of passion and dedication! Our mission at Di Santo & Family is simple yet profound – to curate and deliver the finest artisanal products to the discerning palates of our clientele.

Di Santo & Family is not just a business, it is a story deeply rooted in traditions and family heritage. Dating back to 1984, the journey began in the picturesque region of Calabria, Southern Italy, where brothers Maurizio and Ivan Di Santo inherited a love for homemade Italian cuisine from their mamma. In 2002, Maurizio and Ivan opened their first Italian restaurant in Tunbridge Wells, Kent, making the humble beginnings of what would later become Di Santo & Family, a manufacturer and importer of authentic produce from bespoke Italian regions.

From traditional favourites to modern twists, our core production is centred around the art of pastry, with Lemon and Hazelnut Cannoli leading the way as our star attractions.