3 Personalised Plant-Based Artisan Chocolate Easter Egg Dairy-Free Gluten Free Milk, White and Dark Gift
Taste all 3 of our delicious handcrafted 'Easter Eggs' in this beautiful bundle.
This includes a Plant-Based better-than-milk chocolate, Plant-Based white chocolate and award-winning 75% Solomon Islands egg.
Perfect for Easter, these beautiful artisan dairy-free chocolate eggs are presented in a gift box and wrapped by hand, making it the most stunning and thoughtful gift.
Add a gift message at no extra cost. With a personalisable gift band that we can write the name of recipient on.
No refined sugar. Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
They depict a unique cacao pod design, paying homage to the amazing plant that "gives us everything we have in life" - a quote from our cacao farmer. Made using directly sourced beans from Blackpost Farm in the Solomon Islands. We pay our farmers up to 69% more.
Vegan M*lk chocolate "Casholate" = an incredibly velvety plant-based alternative to milk chocolate that melts in the mouth. Nutty notes, enhanced with authentic Madagascan vanilla... The creamiest, better than dairy milk chocolate you have ever tasted.
Vegan White chocolate "White Casholate" = the best plant-based white chocolate you will ever try, made using cashew nut milk and a touch of authentic Madagascan vanilla
Multi Award-Winning Solomon Islands 75% Dark Chocolate = Double Great Taste award & Academy of Chocolate Award. Made using some of the best cacao beans in the whole world. The team have been to visit the farmers here to ensure that they use their land to cultivate the most super-premium cacao in an ethical and sustainable way. Delicious chocolate with red fruit and citrus notes.
15.5cm height x 11cm width. Approx 100g each. Flat eggs. Our bespoke designed moulds are filled with Luisa’s handcrafted bean-to-bar chocolates, made here in Nottingham.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham. Made using directly sourced cacao beans from sustainable farms that multicrop. 100% slave free and ethical. Store in a cool, dry place. Best enjoyed within 6 months.
75% Solomon Islands: cacao mass, unrefined sugar, cocoa butter
Casholate & White Casholate: Unrefined sugar, cocoa butter, cashew nuts, cocoa mass, Madagascan vanilla. See allergens in bold.
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