Le Mont D’Or is an unpasteurised cow’s milk cheese. It is produced in the winter months only and is shaped by circling it with spruce bark. Often eaten hot fondue-style it has a lot of character when ripe as it becomes runny and full of flavour.
Raw milk, lactic ferments, salt, Reinet
Delivery options available for products by this seller:
UK Mainland
| Tracked Express Delivery |
|
| up to £50 total order value | £7.80 |
| over £50 total order value | Free |
Scottish Highlands/Islands
Not currently available for this location.
Northern Ireland
Not currently available for this location.
Non-mainland UK
Not currently available for this location.
Ireland
Not currently available for this location.
Reviews
