Weight: 180g
This spread, made from tiny ice fish and chilli is used as a 'secret ingredient' to transform many Italian dishes.
As well known in Calabria (where it is produced) as it's meaty sister 'Nduja', this product can be enjoyed on bruschette, in pasta, on pizza, to flavour foccaccia dough, on roasted vegetables or even to add an extra kick to fish dishes!
Remember that a little goes a long way!



Ice fish (neosalanx spp) 52%, chilli pepper 27%, sunflower oil, salt, fennel, oregano, acidity regulator, wine vinegar (contains sulphites) 0.3%, parsley, garlic (contains sulphites).


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UK Mainland
Standard Delivery |
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up to £70 total order value | £3.99 |
over £70 total order value | Free |
Tracked Express Delivery |
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All Orders | £8.95 |
Saturday Delivery |
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All Orders | £19.90 |
Scottish Highlands/Islands
Standard Delivery |
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All Orders | £15.90 |
Northern Ireland
Standard Delivery |
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All Orders | £15.00 |
Non-mainland UK
Standard Delivery |
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All Orders | £17.00 |
Ireland
Not currently available for this location.



