Looking to switch it up this Easter? Well, why not treat your family and friends to our gonk-licious Easter Gonk and Flower gingerbread biscuits? Packaged in an attractive gift box with a clear lid ribbon finish it makes a perfect Easter treat to share. For those who aren’t a fan of chocolate, this makes for a perfect chocolate alternative!
Handmade in gingerbread biscuit mix
Shelf Life 6 months (if you can resist)
Suitable for vegetarians
Each biscuit is individually wrapped with a full ingredient listing.
Iced Gingerbread Easter Gonk Weight 60g
Gingerbread Ingredients: Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm and rapeseed oil), partially inverted refiner’s syrup, ginger, spice, raising agent: sodium hydrogen carbonate, SOYA flour.Decoration Ingredients: Sugar, pasteurised free range EGG white, dried glucose syrup, cornflour, humectant: vegetable glycerine; stabiliser: xanthan gum, colours: E104, E110, E155, E133, E124.
E104, E110, E124 May have adverse effect on activity and attention in children
Iced Gingerbread Flower Weight 65g
Gingerbread Ingredients: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm & rapeseed), partially inverted refiner’s syrup, ginger, spice, raising agent: sodium hydrogen carbonate, SOYA flour.Decoration Ingredients: Sugar, dried glucose syrup, pasteurised free range EGG white, vegetable oils (palm & rapeseed), humectant: vegetable glycerine, cornflour, colours: E104, E110, E129, E124, E153; stabiliser: xanthan gum, gum tragacanth; preservative: potassium sorbate.
E104, E110, E129, E124 May have adverse effect on activity and attention in children
Nutritional Values per 100g - Energy (Kj/kcal) 1698/402, Fat 8.6g, of which saturates 3.3g, Carbohydrate 77.1g of which sugars 52.0g, Protein 3.6g, Salt 0.28g
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