Sweet at first taste, with an irresistibly sharp after-kick, this original British Cassis is the perfect complement to sparkling wine, delicious 'nude' over ice and decadent in cocktails.
Tastes so lovely you can indeed drink it ‘Nude’ – with just ice, and it is also a perfect complement in Prosecco and Champagne – add British Cassis to make a ‘ British Royale, and our great product is decadent in cocktails.
Made by White Heron from the blackcurrants grown on their farm in Herefordshire. It is made in a completely artisan and unique way - unlike the French method of Cassis production they add champagne yeast and a British sugar which causes fermentation and the alcohol is naturally produced.
They harvest a specific quantity which is pressed within 24 hours, which gives their cassis a truly intense blackcurrant flavour, and makes it stand out from others.
White Heron have recently also won from The World Drinks Award - The Best Liqueur Bottle Design.
Shelf life: 2 years
This product contains alcohol. By purchasing this product, you confirm that you are 18 years of age or over.
ABV: 15%
British blackcurrant juice, Champagne yeast, British Sugar. No additives, concentrates or artificial flavours. Does not contain sulphites
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UK Mainland
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Scottish Highlands/Islands
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Northern Ireland
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Non-mainland UK
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