Cheddar Crunch Chickpea Crispbread .... brimming with Somerset dairy produce, farmhouse butter, full flavoured mature Cheddar and organic buttermilk from a local Jersey herd.
From our artisan bakery, overlooking the Somerset countryside, our bakers hand prepare crispbread in small batches. Local farmhouse butter and nutty-tasting chickpea flour are mixed to a dough, thinly rolled, topped with seeds then slowly baked until crisp and crumbly.
A moreish snack, a canapé with drinks or serve with your favourite soup.
Good to know....
* Natural ingredients* Gluten free* Wheat free* High fibre* No added sugar* Suitable for vegetarians
Storage:
Store in an airtight container after opening.
Best kept in a cool dry place away from sunlight.
Shelf life on despatch:
Our crispbread will arrive with a minimum of 4 months shelf life.
Cheddar Crunch
Chickpea flour (28%), water, butter (milk), rice flour, buttermilk (milk), Mature Cheddar Cheese 9% (milk), polenta, millet, golden linseed, flax seed, sea salt, chia seed, baking powder (mono calcium phosphate, sodium bicarbonate, corn starch).
NUTRITIONAL INFO
Typical ValuesPer 100g
Energy 1931KJ / 462 kcal
Fat (of which saturates)23.6 g (12.5 g )
Carbohydrate (of which sugars)50.1 g (2.0 g)
Fibre7.1 g
Protein12.7 g
Salt2.1 g
This product is eligible for
free Economy Delivery. |
UK (All)
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All Orders | Free |
Ireland
Not currently available for this location.