This handmade Black Hog pie, is one of our most popular meat pies, packed full of flavour, which is free from any preservatives, flavourings or additives.
Made up of pork, bacon and black pudding.
Just natural ingredients delivering great taste. This is a traditional old English recipe using rare breed pork, bacon and black pudding, that is slow cooked, with only onions, sage, salt and pepper added making this such a rich and tasty pie.
Setting new standards with FNK’s unique and ambitious recipes, using seasonal and fresh local produce in all our pies where possible. When you pick up one of our pies you will notice it feels heavy, that’s because it’s crammed full with our mouth–wateringly tasty fillings. All our pies are cooked in small batches under the watchful eye of Fraser Neal in our pie kitchen.
Cooking Instructions:
Preheat oven to 180°c, place pie on baking tray and cook for 20 mins.
Shelf life & storage:
Refrigerate below 5°c. If freezing, freeze on day of purchase, consume within 3 months & defrost thoroughly before cooking.
Our pies are approx. 220g, and come with a shelf life of 7 days from the day of arrival at your door.
Pork, Black Pudding, Bacon, Onion, Wheat Flour, Water, Dairy Free Margarine, Sage, Salt, Black Pepper
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UK Mainland
Tracked Express Delivery |
|
All Orders | £5.00 |
Scottish Highlands/Islands
Tracked Express Delivery |
|
All Orders | £20.00 |
Northern Ireland
Tracked Express Delivery |
|
All Orders | £15.00 |
Non-mainland UK
Tracked Express Delivery |
|
All Orders | £20.00 |
Ireland
Not currently available for this location.