Our new ‘Art Selection Chocolates’ are made up of four unique flavours based on our concept and philosophy of ‘Indulgence is everything’.
This indulgence box contains 12 award-winning chocolates with an assortment of 4 flavours Vanilla, Passion Fruit, Raspberry and Salted Caramel
We have allowed the main ingredients to speak for themselves, married with the right selection of chocolate to balance the flavours in the mouth, to create a journey and a truly memorable experience of flavour.
Each chocolate has been handcrafted and decorated, with our innovative style and expression of chocolate artistry. We have listened and also believe that chocolates should look as good as they taste.
Shelf life : Consume within one month
Storage: Store in a cool dry place, in orignal packaging away from strong odours and direct sunlight
Vanilla Pod
Created from two different origins of vanilla pods, the first, from Madagascar for its robust full flavour. The second, from Tahiti for its lighter but higher taste notes. These two different unique taste notes complement each other and once correctly infused together, gives a more rounded and fuller vanilla ganache experience. Balanced with the correct chocolate cocoa content, to enhance the vanilla flavour.
Passion Fruit
One of our signature chocolates made from passion fruit puree, no flavourings or compounds are used in the creation of this chocolate. Combined with the right selection of chocolate to enhance the natural flavour of the tangy passion fruit, creating a powerful, full flavoured filling which is light to the taste and balanced with the right chocolate used to compliment and balance the acidity of the fruit. natural flavours carrying through the light texture.
Salt Caramel
Our modern twist on a growing classic, the depth of flavour is created from the perfect caramelised sugar. With a reduced amount of salt used to balance the flavours of the cooked sugars and butter to create a full flavoured ganache which gives it a light texture but full of flavour. Mixed with milk and dark chocolate to carry the created flavour to balance evenly within the mouth, light and delicate but full of caramel flavour without overpowering the taste.
Raspberry
Made from real raspberry puree, no oil based flavourings are used in making this smooth full flavoured ganache. It is balanced with the right amount of chocolate cocoa to enhance the natural berries delicate flavour without over powering it. Light to the taste but with full flavour another must from our selection as the demand for full rounded flavours, which are light in texture steadily grows.




Passion Fruit puree (37%, Raspberry puree) (37%) Salted Caramel filling (37%) (sugar, cocoa butter, Whole MILK powder, cocoa mass, skimmed MILK, caramelised sugar, emulsifier: SOYA lecithin) (MILK) Cocoa Butter, UHT CREAM, Glucose , inverted sugar, Vanilla pods, Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier; SOYA lecithin, natural vanilla flavouring), Milk Chocolate ( MILK powder, cocoa mass, SOYA lecithin, natural vanilla flavouring) Salt (2%) Food Colouring: (E171), (E133), (E172).
Dark contains cocoa solids 65% ,Milk Chocolate contains cocoa solids 35% and milk solids 25%, White chocolate min cocoa solids 28%, milk solids 23%
Typical values
Per 100g
Energy (KJ / Kcals) 2373/ 571
Total Fats / Saturated Fats 40.3 / 20.6
Carbohydrate / Sugars 42.7 / 38.8
Protein 6.3
Fibre 2.9
Salt / Sodium 0.14 / 0.06

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UK Mainland
Tracked Express Delivery |
|
All Orders | £5.95 |
Scottish Highlands/Islands
Standard Delivery |
|
All Orders | £18.95 |
Northern Ireland
Standard Delivery |
|
All Orders | £20.95 |
Non-mainland UK
Not currently available for this location.
Ireland
Not currently available for this location.





















